Image Profile

Velia

Cesarina dal 2021

Piatto forte: Anelletti al forno

Vivo a: Palermo

Lingue parlate: Italiano, Francese, Inglese

Buono a sapersi

Offro alternative vegetariane

Ciao da Velia!

"Sono una buongustaia che ha avuto delle ottime maestre con piatti che spaziano per tutta la regione dal couscous alla pasta con le sarde, la norma, al nero di seppie, gli involtini alla siciliana, il pesce in agrodolce o in crosta di sale, la cassata siciliana, il cannolo scomposto, le gelatine e tanto altro anche perché i piatti variano con le stagioni. La cucina  secondo me deve essere gradita al palato e agli occhi, deve essere sana, di facile apprendimento (per i corsi) e buona. Da sempre sono stata abituata a ricevere e mi piace avere contatti con le persone e faccio in modo che i miei ospiti si sentano a loro agio."

First Mosaic image
Second Mosaic imageThird Mosaic image
Le mie specialità
  •  Insalata di mare
  •  Anelletti al forno
  •  Involtini
Esperienze
Recensioni
5.0
61 recensioni
The 4 of us had a wonderful night cooking with Velia. Our meal we prepared under her guidance was delicious. Velia is a fun and generous host who made us feel very welcome in her home. Highly recommend!

Christine - maggio 2025

What a wonderful morning spent cooking with Velia. We created some traditional Sicilia food! So good! The flavors were amazing. I felt like I was cooking with my own Nonna. ❤️

Terry Niner - maggio 2025

Everything was wonderful! What an amazing experience. Food was incredibile and the hospitality was beautiful. I could not revvomend this more

Misti navarro - maggio 2025

Velia was a lovely host and chef as she taught my cousin and I how to make pasta. We had the best evening cooking together and I highly recommend taking a class!

Rebecca Guagliardo - novembre 2024

I’m a sole traveller and following the great reviews I decided to book a class with Velia and it sure didn‘t disappoint! From the moment you walk through the door, Velia makes you feel welcome and treats you almost like family. The food we made together was incredibly delicious, probably the best meal I had while in Palermo. She also treated me to a wonderful aperitivo with prosecco. I also loved the anecdotes she shared and overall I really felt like I got to live a truly Sicilian experience. Moreover, when I complimented one of her plants she generously offered me a cutting that I will now bring back home with me and that will remind me of this wonderful encounter :) Highly recommended! Grazie mille, Velia!

Johannes - ottobre 2024

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