Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Cavatelli (homemade pasta)
- Torta rosata (typical Apulian cake, with almond flour, sugar and eggs)
I will welcome you to my home in the heart of Altamura's historic center, where we will prepare together two typical recipes of our tradition: cavatelli (or capunti), made by hand with remilled durum wheat semolina, and torta rosata made with almond flour.
At the end, we will taste what we have prepared on a charming terrace overlooking the bell towers and rooftops of the ancient city, all accompanied by an excellent Apulian wine.
Vegetarian
€153.00 per guest
(€77.00 per child)
Remaining char: 500
Total: €153.00
€153.00
per guest€77.00 per child
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€153.00 per guest
(€77.00 per child)
Remaining char: 500
Total: €153.00
€153.00 per guest
Where
Santa
Cesarina from 2022Location: Altamura Languages: Italian and English"I love preparing bread with my mother yeast and homemade pasta! My main dishes are capunti with ragu of chops, tagliolina with cicieria, cod with potatoes and mostaccioli".
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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