Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
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Your experience
The undisputed queen of sideboard cakes, perhaps worldwide, is the beautiful chiffon cake. Perfect to give as a gift or prepare for any party, this cake exudes happiness in every bite. Its preparation is extremely simple and versatile. Today we will learn how to make a flawless chiffon cake, fill it and decorate it for a special occasion with a delicious cream and mascarpone cream.
€106.00 €96.00 per guest
(€48.00 per child)
€106.00 €96.00
per guest€48.00 per child
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€106.00 €96.00 per guest
(€48.00 per child)
€106.00
€96.00 per guest
Where
Daniela
Cesarina from 2023Location: Lugo Languages: Italian, English, FrenchI have a deep love for leavened goodies, especially tigelle, Romagnola flatbread, and pizza. This culinary passion stems from the affection my grandmother instilled in me for good food, homemade pasta, and the traditional sweets of our region. Each dish becomes a tribute to authentic flavors and culinary traditions that I proudly uphold.
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FAQ
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Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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