Carmen
Spoken languages:
Italian, English, French
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Homemade bread
- Orecchiette with fresh tomatoes
- Dessert with figs and walnuts
I’m Carmen, a Cesarina from Otranto, and I’d like to invite you into my kitchen to share an authentic experience amongst the aromas and flavours of Salento’s culinary traditions. During the class, we’ll make friselline, topped with fresh tomatoes and extra virgin olive oil, and homemade bread, just as it used to be made. I’ll then teach you how to knead the dough for homemade pasta and make some delicious orecchiette with fresh tomatoes. To round off on a sweet note, we’ll prepare a simple, wholesome dessert with figs and walnuts. It’ll be a time of conviviality, stories and traditions, to be shared around the table, just like in a real Apulian home.
Vegetarian
Remaining char: 500
Total: €153.00
€153.00
per guest€77.00 per child
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Remaining char: 500
Total: €153.00
€153.00 per guest
Where
Carmen
Cesarina from 2022Location: Otranto (LE) Languages: Italian, English, FrenchI am Carmen De Benedetto, I am 60 years old and I live in Otranto. Cooking and hospitality are a great passion of mine. My project includes preparing traditional dishes while explaining the ingredients used, providing guidance on food preservation to ensure consumer safety, and sharing every meal to create memories, tell stories, and enjoy smiles together around the table.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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