Cooking Classes
Discovering Sicilian dishes: arancine and scacce
5.0
Together, we’ll then prepare traditional Scacce modicane – thin focaccia-style flatbreads made from durum wheat flour and filled with various toppings, such as tomato, aubergine, ricotta and sausage, parsley and onions. To round off on a sweet note, we’ll make a tiramisu, to be enjoyed together in the courtyard of the house, surrounded by nature.
Total: €282.00
€71.00 per child
Tom & Betsy -
Hagar -
Jim Tudda -
Barbara -