Food & Wine Tours

Food tour in Parma: authentic flavors of the city of food

4.9
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Catia

Parma (PR)
Duration 3h
Max 6 guests
Spoken languages:  
Italian, English, French

Food Tour: discover the best places where to taste the finest local food & wine

Shared Experience
Your experience
  • Tasting of Local Specialties

Discover the gastronomic culture of Parma, the "UNESCO Creative City for Gastronomy." This food and wine tour of the historic center guides you through the most famous monuments as you sample authentic local specialties. You'll sample strolling anolini, tortelli d'erbetta, the famous Prosciutto Crudo di Parma and a selection of typical cured meats, accompanied by traditional torta fritta parmigiana and artisanal desserts. An unmissable experience for those who want to experience the authentic flavors of Parma and its traditional cuisine. Book your taste journey now!

Total: €133.00

€133.00 
per guest

€67.00 per child

Reviews
4.9
18 reviews
We chose this cooking lab to celebrate our friend’s bachelorette party and it was a simply perfect experience. The atmosphere was warm and welcoming, just like being at home: we immediately felt comfortable. The Cesarina Catia was very kind, helpful and attentive to every detail, allowing us to live an authentic and fun evening. We also had the pleasure of meeting her daughter and husband, both really kind people, who made the experience even more familiar and enjoyable. An experience we absolutely recommend to anyone looking for something different, intimate and memorable for a special occasion!

Translated from Italian

Alessandra Capurso - March 2026

A simply wonderful experience! Catia and her husband Augusto welcomed us into their beautiful home, making us feel right at home from the start. With great passion and simplicity, she taught us how to make tortelli, gnocchi, and tagliolini, sharing the secrets of tradition with us. After cooking together, we all sat together at the same table: everything was truly exceptional. In addition to the excellent cuisine, what made this experience special was the company: Catia and Augusto are authentic and welcoming people. Thank you for this beautiful experience that we highly recommend to everyone!!

Translated from Italian

Annalisa - January 2026

This cooking course is fantastic. Kind family, excellent ingredients, traditional cooking methods. I would love to return.

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yuko - January 2026

We had an amazing experience with Catia and her family. The food and company were great. Catia’s pasta was a standout. She showed us how she made it. Absolutely delicious. Julia, Catia’s daughter was so patient in translating all night. Was truly unique to be able to spend a night with Catia at her home and with her family.

Tororke - December 2025

How can two friends passionate about good food celebrate their fiftieth birthday? In the kitchen, of course! But this time not their own, but Catia’s, the Cesarina of Parma. We put on our aprons and got to work. Pasta dough to pull and fillings to prepare. The result? Excellent tortelli with ricotta and herbs. The potato filling variation was also very good. A pleasant lunch both for the food and the company. Thank you again to Catia and her husband for the wonderful day. We felt right at home! Highly recommended experience.

Translated from Italian

Caterina e Chiara - October 2025

Where
You’ll receive the exact address after the booking
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Catia
Cesarina from 2023Location: Parma (PR)    Languages: Italian, English, French
Una passione particolare per i dolci!
 Tantissimi i piatti della tradizione italiana, locale e famigliare, tutti appetitosi, spesso semplici e veloci da preparare.
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