Cooking classes
Hands-on with traditional pasta dishes and tiramisu
5.0
Anna Maria
Spoken languages: Italian and English
Small Group hands-on cooking class with 2 pasta recipes and tiramisù
Shared Experience
Your experience
- Tagliatelle with ragu sauce
- Ravioli ricotta cheese lemon zest and butter sag
- Tiramisu
An authentic experience of traditional Italian cuisine in my home surrounded by greenery, strategically located: a short distance from the center of Como, reachable by public transportation, but far from the hubbub of the city.
You will discover the taste, fun and emotions that come from creating delicious and unique dishes, made with your own hands and shared with great passion.
I will teach you how to roll out fresh pasta to create tagliatelle, fettuccine, pappardelle and ravioli.
Together with me you will learn how to make pasta toppings, ravioli and delicious bruschetta.
I will tell you the history of local products, which you will enjoy as an aperitif, and you will learn how simple it is to prepare one of Italy's most famous desserts tiramisu.
I'll be waiting for you!
€149.00 per guest
(€74.50 per child)
€149.00
per guest€74.50 per child
Reviews
5.0
3 reviews
- My wife and I had an amazing pasta making experience with Anna-Maria. It was truly an authentic Italian experience. She was so welcoming and made it feel like we joined her family dinner. While we made ravioli and tagliatelle together, she had a charcuterie board, focaccia bread, Caprese salad, and grilled peppers and tomatoes prepared as an appetizer to have while we waited for the dough to rise. To top it all off she had a beautiful view from her home to enjoy while eating. I highly recommend this experience!
- We had a wonderful dinner with Anna Maria. She was an amazing host and taught us so much about cooking. We made two types of pasta - tagliatelle with a butter / sage sauce and ricotta / spinach ravioli with tomato sauce and basil. Both were DELICIOUS! Anna Maria also served us Prosecco, home made focaccia bread, caprese salad, salami and cheese, as well as homemade lemon shaved ice and cake for dessert. Everything tasted amazing, and Anna Maria was so kind and the best company for dinner! We highly recommend this experience for anyone visiting the area.
- Anna is so wonderful and talented. She has such a special touch to her cooking class. I will be bringing my mother to one of her classes in the future. The food was incredible
Tyler - July 2024
Carmen - July 2024
Mackenzie - June 2024
€149.00 per guest
(€74.50 per child)
€149.00 per guest
Where
Anna Maria
Cesarina from 2018Location: Lipomo Languages: Italian and EnglishCesarina Anna Maria welcomes us in a splendid location, just a few minutes from Lake Como, on the top of a hill, in the shade of beech and birch trees. In a refined and elegant atmosphere, we taste the dishes of the Como tradition: from risotto with perch fillets, to polenta uncia, from missoltini, to desserts, such as the miascia cake, the cutizza and the rusumada. Our Cesarina is waiting for you to rediscover and savor traditional Larian products together.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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