Cooking Classes

In the Kitchen with Taste: Authentic Flavors Class

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Maria Pia

Marsala (TP)
Duration 3h
Max 10 guests
Spoken languages:  
Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • House appetiser (vegetarian)
  • Peperoni ammollicati (vegetarian)
  • Gnocculi with pork sauce (vegetarian: tomato sauce)
  • biancomangiare (Sicilian dessert with white cream)

I offer a cookery course designed for those who love authentic cuisine, with attention to detail but without formality.

In my kitchen, we prepare dishes together that blend tradition and creativity, using fresh, high-quality ingredients.

The culinary journey features a multi-course menu designed to highlight the flavours, accompanied by wines selected to complement each dish. During the course, I’ll explain the recipes, techniques and inspirations behind each dish, involving participants in a complete sensory experience.

A hands-on, convivial and refined experience, to be enjoyed in a welcoming and relaxed setting, where we’ll cook, taste and discover the secrets of authentic cuisine together.

Vegetarian

Total: €135.00

€135.00 
per guest

€68.00 per child

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Where

You’ll receive the exact address after booking
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Maria Pia

Cesarina from 2025Location: Marsala (TP)    Languages: Italian and English
La cucina per me è molto più che preparare piatti: è passione, creatività e condivisione. Amo trasformare ingredienti semplici in ricette che raccontano storie, profumi e tradizioni. Ogni volta che impasto la pasta, preparo un sugo o inforno un dolce, sento la gioia di creare qualcosa che possa portare sorrisi a chi lo assaggia. Mi piace sperimentare con pasta fatta a mano e condimenti ricchi di gusto, unendo tecniche classiche a tocchi personali. Credo che ogni piatto sia un piccolo viaggio sensoriale, capace di evocare ricordi e emozioni. La mia cucina nasce dalla voglia di condividere esperienze autentiche, sapori genuini e momenti di convivialità.
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