Food experiences

Seafood-based, local culinary experience

5.0
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Silvia

Orbetello

Duration 2h 30m

Max 4 guests

Spoken languages:  English and Italian

Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina

Shared Experience
Your experience

    With my great passion for cooking and the rich tradition of my land, I would like you to taste some delicious seafood dishes typical of my region. Orbetello, surrounded by the sea and the Lagoon, gives us extraordinary products. It will be a pleasure to make you taste the typical schiaccia with anchovies and onion, farfalle with smoked mullet, and to finish a ricotta and chocolate tart, all enriched by the hospitality of my family. What are you waiting for? We look forward to seeing you!

    Vegetarian

    Total: €75.00

    €75.00 per guest

    €38.00 per child

    Reviews
    5.0
    3 reviews
    Silvia is an absolute gem! We had a wonderful experience cooking with her at her home , it has been a highlight of our holiday . The food was delicious and she was warm , and welcoming . If you are looking for a fun , authentic experience while visiting the area , this is for you! Grazie mille Silvia for your wonderful hospitality . Sophia , Robert and Jennifer

    Sophia - August 2023

    We and our dog enjoyed the dinner. From the first moment on our hosts Silvia and Riccardo have been very nice friendly. The food was great and we could help a little bit by making the pasta. It was a great evening

    Madeleine & Harald - July 2023

    was a really great experince, they both really friendly and explian good all different process to cook. my wife and I we was super happy. (just not sure if she can speak good english)

    Luca - June 2023

    Where
    You’ll receive the exact address after the booking
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    Silvia
    Cesarina from 2021Location: Orbetello    Languages: English and Italian
    "I have been a restaurateur for many years, my mom has passed on the passion for cooking to me. Making fresh pasta, homemade sauces gives me a lot of satisfaction, I love traditional cuisine."
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