Hands-On Pasta Cooking Class: You'll prepare traditional fresh pasta recipes, followed by a tasting of the dishes prepared during the lesson. The class will begin with a refined sampling of local delicacies.
Live an authentic culinary journey in the historic heart of Assisi with our Cesarina Eleonora. The "mani in pasta" cooking class will immerse you in Umbrian gastronomic traditions, teaching you how to craft three types of fresh pasta using recipes passed down through generations.
The experience begins with a refined tasting of local delicacies such as cheeses, cured meats, and olive oils, introducing you to the unique flavors of Umbria. Following the tasting, you'll roll up your sleeves and, under Eleonora's expert guidance, prepare traditional dishes using fresh, wholesome ingredients. To conclude the class, indulge in a tasting of the dishes you've prepared, accompanied by excellent local wines, enhancing your culinary journey through this enriching and memorable experience in Assisi.
Reviews
- Patient teacher, we learned a lot and it was an enjoyable bucket list activity for us to do in Italy
- Accoglienza e speciale gentilezza sono gli ingredienti unici con cui Eleonora si mette a disposizione trasmettendo tutta la sua passione culinaria e la capacità di insegnare a cucinare bene con grande semplicità e pazienza. Davvero una bella esperienza, sicuramente da provare!
- My daughter and I did a cooking class with Eleanora, and it was definitely a highlight of our trip! Eleanora is such a sweet woman and she definitely knows how to cook! We made fettuccine and ravioli, and she was very patient with us even when we couldn't get our pasta to look like hers! We loved talking with Eleanora while having local cheeses, meats, and wine. She told us that she leads these classes because of her love for teaching and her love for cooking, and her personality and demeanor definitely reflect that. I highly recommend this experience, it is definitely an amazing memory that we will not forget from our trip to Italy!
- We both had an amazing evening with Eleonora. The setting for our class was in her beautiful home where she first showed us how to make traditional Umbrian bread and Tiramisu, followed by several types of pasta. Whilst Eleonora prepared our pasta dishes we enjoyed local wine, cheeses and meats with a variety of different oils and condiments (The truffle honey was incredible!). Afterwards we sat and chatted as friends whilst sampling digestifs and learning about Eleonoras fascinating life. The whole evening was one that we will always remember and couldn't have hoped for a better host! Thanks again Eleonora, you are one in a million :)
- Eleonora was a very gracious and friendly teacher. She was very patient when showing me some tricks to rolling out the dough and forming certain pastas. This was truly a wonderful memory I will have for a lifetime!
Kristin and Linda - August 2024
Bellissima esperienza ✨️ - August 2024
Trulie Myers - July 2024
James & Reo - July 2024
Becky Farabi - June 2024
€135.00 per guest
(€68.00 per child)
€135.00 per guest
€135.00 per guest
€68.00 per child