Cooking classes
Lasagna and cannelloni: the heart of Italian cuisine
5.0
You will learn the art of preparing lasagna and cannelloni, two pillars of Italian cuisine, discovering traditional techniques and secrets for perfect layers and rich, flavorful fillings
Shared Experience
Your experience
I look forward to welcoming you to my cooking school for a truly special experience! We begin with a welcome aperitif, where you’ll taste some of the finest local Umbrian products, giving you a taste of our culinary tradition. Then, I’ll guide you in preparing two iconic Italian dishes: lasagna and cannelloni. The lasagna, with its layers of fresh pasta, rich ragù, and creamy béchamel, is a dish that embodies the richness of our tradition. Cannelloni, on the other hand, are perfect for those who love rustic yet refined cuisine, with their flavorful filling wrapped in a delicate sauce. I’ll teach you every step to prepare these dishes in a simple and fun way, sharing tips and secrets to achieve the perfect result!
€145.00 per guest
(€72.50 per child)
€145.00
per guest€72.50 per child
Reviews
5.0
13 reviews
- Excellent class and delicious pasta!
- I really enjoyed working with and learning from Cesarine! Lots of great tips and the dinner was delicious!
- Wow! Had a group of 18 in an amazing pasta-making class in Assisi Italy. The instructor Eleonora was so informative and patient with us. Made the class a highlight of our trip. Not only did we learn to make pasta but we made enough to make several delicious meals as a group. The entire experience was super fun. Highly recommended. A must do if you’re ever in Assisi.
- This was one of the highlights of our trip! The wine and cheese tasting to start was amazing and Eleanora was a great teacher! We are a family with two teenage boys and they had a great time too. We loved sampling our work and are excited to try again at home!
- Our chef and teacher Eleanor was delightful and knows her way around all things pasta. Her skill, patience and individual attention was appreciated. Having never attempted pasta before we were pleasantly surprised and enjoyed a delicious ravioli and hand cut noodles. Loved the tricks when cutting the noodles.
Mary - November 2024
Great experience! - October 2024
The Weekday Winos - October 2024
Marisa McDonald - September 2024
Rose davies - September 2024
€145.00 per guest
(€72.50 per child)
€145.00 per guest
Where
Eleonora
Cesarina from 2022Location: Assisi Languages: Italian and EnglishI am Eleonora, a true cooking enthusiast living in a charming farmhouse nestled in the Umbrian countryside. My greatest passion is preparing homemade pasta, using exclusively locally-sourced ingredients to ensure authentic and genuine flavors. I live surrounded by nature and its fresh produce, provided by the seasons and the surrounding area. I love sharing the Umbrian culinary tradition with my guests, highlighting local flavors through the use of raw materials cultivated in the fields near my farmhouse.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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