Giacomo
Cesarina from 2023My speciality: Cappelletti
I live in: Santarcangelo di Romagna
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
Hi from Giacomo!
I am originally from Cervia, but I moved to Rimini at the age of 25, and I have been living in Santarcangelo di Romagna for over 15 years, just a few kilometers away from Rimini and the sea. Santarcangelo is a lively inland town, full of commercial and dining activities, with a historic center particularly appreciated for its architecture and scenic beauty.I decided to dedicate myself full time to my lifelong passion: traditional and popular Romagna cuisine.Today, I am a professional sfoglino (pasta maker) for some famous local restaurants, and I enjoy experimenting with the many and varied local ingredients to create the best flavors.I love sharing my passion and my continuous search for excellent local raw materials with my friends and everyone who wants to experience the surprising sensations of Romagna cuisine. For this reason, I decided to open the doors of my home to the guests of Cesarine, confirming the hospitality of our territory, Romagna!
My specialities
- Rolling pin noodles
- Cappelletti
- Passatelli
Experiences
Cooking classes (5)
Food experiences (4)
Reviews
5.0
24 reviews
- What an amazing experience! Giacomo was a fantastic host and teacher! He went above and beyond to make the experience for our group fun and interesting, it was the highlight of our holiday! Thank you also for the extra effort and little touches you did for my husbands birthday, meant a lot. The food was absolutley delicious and we thoroughly enjoyed it! Would highly recommend! Thank you again!
- Absolutely Great experience with an amazing Host. We had a lot of fun while preparing the Pasta. Giacomo was a really great Host. We would book it again straight away. After the experience Giacomo took his time to show us the small beautiful City Santarcangelo. We We’re very satisfied.
- E’ stata un’esperienza fantastica con un grande professionista che ha trasmesso passione e amore per un prodotto romagnolo storico, semplice ma versatile come la piadina
- Esperienza straordinaria che consiglierei a chiunque, dalla lavorazione alla degustazione. Giacomo e Alex sono due persone preziose. Grazie di cuore!
- Giancomo and Alex are fantastic hosts and made us feel like their close friends. We had a terrific evening with them and the food was amazing. They went above and beyond in hospitality. This is a definite “MUST” when in Rimini area.
Robyn - July 2025
Philipp - June 2025
Rosella & Gennaro - May 2025
Erika - December 2024
Erna - October 2024