Image Profile

Patrizia

Cesarina from 2020

My speciality: Tagliolini pasta with poveracce (clams)

I live in: Rimini

Spoken languages: English and Italian

Good to know

I offer vegetarian alternatives

Hi from Patrizia!

The house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.

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My specialities
  •  Sardoncini (fish) with radicchio, onion and piadina
  •  Tagliolini pasta with poveracce (clams)
  •  Grilled fish in the Romagna style
Experiences
Reviews
5.0
217 reviews
We really enjoyed the pasta and tiramisu class with Patrizia! Patrizia was so Kind and welcoming and really was Patient with us. It was really special for us to had the chance to be invited into her lovely home and having a wonderful evening with an outstanding dinner. We‘d love to join again for a cooking class as our hearts are still filled with lots of pasta and tiramisu love!

Marina - September 2025

Esperienza super!! Ho prenotato insieme alla mia ragazza un pomeriggio fantastico a casa di Patrizia. La casa si presta già dall esterno un bellissimo casolare romagnolo immerso nel verde con sfumature country che rendono il tutto più magico. Entrati in casa abbiamo iniziato il corso ed è stato davvero divertente e soddisfacente passare tre ore a casa di Patrizia a preparare e mangiare prelibatezze romagnole.. Padrona di casa super disponibile AFFTRETATEVI A PRENOTARE!

Marco - September 2025

"Liebe Patricia und Familie, ich wollte euch einfach mal von Herzen danken und eine Bewertung für den Abend bei euch abgeben! Es war wirklich der beste Abend, den man sich nur wünschen kann! Das Essen war toll, die Gastgeber fantastisch, die Mitkocher nett und das Ambiente wundervoll. Und die Musik war einfach perfekt! Wir haben uns alle super wohl gefühlt und es war eine Freude, den Abend mit euch zu verbringen. Vielen Dank für die Organisation und die Mühe, die ihr euch gemacht habt! Mit lieben Grüßen, Anja & Louis

Anja - September 2025

Patrizia opened her beautiful authentic hime for us and we made delicious pasta and Tiramisu❤️ She served us a nice cheese and cured meat platter before eating the pasta we made that day🤩 We ate delicious Tiramisu for dessert and enjoyed a cozy evening with lights and something good to drink😊

Inger - September 2025

Super Patrizia, ha reso il mio compleanno speciale! Mi è stata regalata l'esperienza e mi sono proprio divertito. Siamo stati accolti in pieno spirito Romagnolo, e ci siamo lanciati nella preparazione dei piatti della tradizione. Patrizia ci ha guidati combinando teoria e pratica, ed il risultato è stato ottimo. Super consigliato!

Marco - September 2025

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