Cooking classes
Cooking class on passatelli
5.0
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
In this cooking class, I will guide you through the preparation of Passatelli, a dish that, in my opinion, represents one of the most authentic tastes of Romagna. Using very few high-quality ingredients, you will discover the secrets to making perfect Passatelli, ideal for delighting the palate on cold winter days or hot summer days. After preparing them together, you will have the opportunity to enjoy Passatelli in two different ways: in the classic version, that is, in broth, and in the alternative version, that is, dry, enriched with speck, arugula and cherry tomatoes. In addition, I will delight you with the preparation of a classic Romagna doughnut or etruschi, typical Romagna cookies, which you can enjoy in my garden. It will be a complete and delicious culinary experience.
€113.00 per guest
(€57.00 per child)
Remaining char: 500
Total: €113.00
€113.00
per guest€57.00 per child
Reviews
5.0
140 reviews
- Our workshop with Patrizia was absolutely brilliant. We had a great time, learned how to make two different pasta dishes and a fabulous tiramisu. Lunch in the garden was delicious and we felt very welcome in the family’s home. And we loved the dog 😁
- It was a great experience to meet Patrcia and learning how to cook pasta and making a delicious dessert. Time Was flying by and 3 hours are way to short. Grazie per l'esperienza e la fantastica serata. Greetings Nico
- Patricia and her whole family made for our family this experience unique and unforgettable. With warm hospitality, nice house with beautiful garden, very interesting pasta preparing activity specially kids liked a lot and of course with fantastic food. We enjoyed it a lot.
- Patricia helped us feel welcomed in her adorable farm home while cooking for us for the first class and helping us learn new recipes for the second class. She is a gracious host and full of information about her time honored recipes from her grandmother. I highly recommend a class with her.
- We had an amazing moment with Patrizia and her mom "the sous-chef". The recipees were very well explained and we will for sure retry them at home. Patrizia really took care of us, she even adapt the recipees for my wife who is pregnant.
Anneke & Peter - June 2025
Nico S - May 2025
Andrej - May 2025
Nikki - May 2025
Jérôme - May 2025
€113.00 per guest
(€57.00 per child)
Remaining char: 500
Total: €113.00
€113.00 per guest
Where
Patrizia
Cesarina from 2020Location: Rimini Languages: English and ItalianThe house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
Experiences you may like
FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
What are the best cooking classes in Rimini?
The best cooking classes in Rimini are:
What are the best food experiences in Rimini?
The best food experiences in Rimini are:
What are the best food & wine tours in Rimini?
The best food & wine tours in Rimini are: