Cooking Classes

Cooking class on two fresh pasta recipes and tiramisu

5.0
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Patrizia

Rimini (RN)
Duration 3h
Max 8 guests
Spoken languages:  
English and Italian
Cesarina Green
Has pets

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Strozzapreti (homemade pasta)
  • Ravioli
  • Tiramisu

Do you feel like immersing yourself in the culinary arts? Pick up the rolling pin and roll out the pastry as it was done in the old days? Learn how to prepare an authentic tiramisu, the genuine kind? Then, you are ready to participate in this fascinating cooking class! In a simple and fun atmosphere, you will acquire the skills to make two types of dough and two varieties of fresh pasta, as well as the famous Tiramisu. We will create a dough of water and flour for Strozzapreti, a typical pasta from Romagna, and a dough of eggs and flour for Ravioli. During the class, I will personally prepare all the recipes, while you will have the opportunity to taste the delicacies you will have helped create with your own hands. All this will take place in my cozy home, equipped with a lovely garden!

Total: €133.00

€133.00 
per guest

€67.00 per child

Reviews

5.0
270 reviews
It was excellent local experience. It was easygoing with smooth timeline and with nice lector.

Adam - 

We really enjoyed this cooking class. It took place in a pleasant, family-like setting where we felt right at home. The instructor was very friendly and patient, looking after us the whole time. And the reward at the end was a delicious meal.

Nicole Duranova - 

We received a warm welcome and had a fantastic morning with Patrizia and her mother. The explanation was excellent and fun, and the pasta tasted delicious!

Anouska Acke - 

This was by far the best experience of our whole holiday in Rimini. We loved having Patrizia as a host, she was extremely welcoming and kind! Not only was she and her mother Carla welcoming us with big smiles, extra drinks and delicious appetizers, they also provided us with a box afterwards so we could take our remaining pastas with us. The atmosphere was wonderful, the house has such an authentic Italian vibe to it with traditional details from the region of Rimini. And the country-side garden is incredible, it's straight from a fairytale! We loved that we were able to cook outside as the view of the garden definitely adds to the experience. Patrizia her passion for cooking really sparks and she is a real professional with great instructions! Her recipes are super tasty and yet so simple. The fresh ingredients and the authentic touch made it taste exactly what you'd hope for in a traditional Italian dish! I would definitely recommend this lovely workshop! It's such an unforgettable and precious experience. Lots of love to Patrizia and Carla for letting us feel part of their family and thanks again for being so generous and welcoming!

Elena Stessen - 

We had a wonderful morning exploring the market with Patrizia and then cooking in her home. Her mother gave us a warm welcome and helped out throughout the experience, which made it feel so authentic and lovely. ​Patrizia puts so much passion into what she does and explains every step perfectly. We were treated to delicious drinks while cooking, and everything turned out absolutely amazing. We got to enjoy the meal we made together in her cozy garden, and to top it all off, she served her homemade limoncello. ​All in all, a fantastic experience! We highly recommend this course and are so happy we did it.

Violetta  - 

Where

You’ll receive the exact address after booking
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Patrizia

Cesarina from 2020Location: Rimini (RN)    Languages: English and Italian
The house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
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