Cooking classes
Flavors of romagna with piadina, pasta and tiramisu
5.0
Hands-on cooking class with starter, pasta and dessert
Shared Experience
Your experience
- Piadina (stuffed traditional flat bread) with local cheese and cold cuts
- Ravioli (homemade pasta) with butter and sage
- Tiramisù
In this cooking class, you will learn how to make piadina, the typical bread of Romagna, fresh hand-rolled pasta, and tiramisu. I will serve you piadina with cheese, local cold cuts and fresh vegetables seasoned with bread, parsley and garlic, typical of my town. We will also make ravioli with ricotta and spinach filling, and we will conclude by making tiramisu.
Everything will take place in my cozy house, with a beautiful garden to relax in while we prepare piadina, pasta and dessert. At the end, you will enjoy what you have cooked, accompanied by a glass of local wine. An authentic experience to immerse yourself in the flavors of my land.
€135.00 €111.00 per guest
(€56.00 per child)
€135.00 €111.00
per guest€56.00 per child
Reviews
5.0
135 reviews
- I don’t even know where to start. I had the pleasure of spending a day with Patrizia and her lovely family. They showed me around the market, sharing many interesting things and answering all my questions. We bought fresh ricotta for the pasta. Then, we went to her idyllic and beautiful home, which felt like a dream. Patrizia was an excellent and patient teacher, first explaining how to make tiramisu and then guiding me through making the pasta. When everything was ready, we tasted the delicious food. I can’t wait to try making it at home! Thank you for this wonderful experience. I hope to return one day and have you teach me to prepare another lovely meal in your beautiful home.
- Io e il mio compagno abbiamo trascorso un pomeriggio davvero piacevole insieme a Patrizia e a suo marito che ci hanno accolti nella loro casa. Avendo poca esperienza nell’ambito culinario, abbiamo potuto apprendere la preparazione di due tipi di pasta e di un dolce, con l’aggiunta di alcuni piccoli segreti per cucinare. Infine abbiamo assaggiato i piatti da noi preparati con l’aiuto di Patrizia, una persona molto gentile e competente. Assolutamente consigliata!
- Highly recommend Patricia’s cooking class! Fun, joyful, carefree, kids-friendly, enjoyable!
- Una vera e propria Cesarina romagnola: accogliente, simpatica e paziente. La piadina e i cascioni non hanno più segreti per noi!
- Esperienza bellissima,mi è stata regalata dal mio compagno la serata x imparare a fare i passatelli…Patrizia oltre ad essere bravissima e professionale sa metterti a tuo agio con dolcezza e una grande ospitalità …assolutamente vorrò provare altre esperienze con lei!La consiglio vivamente
Natasia - April 2025
Nico - April 2025
Joyce - February 2025
Cinzia e Anita - February 2025
Sara Giovannini - January 2025
€135.00 €111.00 per guest
(€56.00 per child)
€135.00
€111.00 per guest
Where
Patrizia
Cesarina from 2020Location: Rimini Languages: English and ItalianThe house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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