Cooking classes
Flavors of romagna with piadina, pasta and tiramisu
5.0
Hands-on cooking class with starter, pasta and dessert
Shared Experience
Your experience
- Piadina (stuffed traditional flat bread) with local cheese and cold cuts
- Ravioli (homemade pasta) with butter and sage
- Tiramisù
In this cooking class, you will learn how to make piadina, the typical bread of Romagna, fresh hand-rolled pasta, and tiramisu. I will serve you piadina with cheese, local cold cuts and fresh vegetables seasoned with bread, parsley and garlic, typical of my town. We will also make ravioli with ricotta and spinach filling, and we will conclude by making tiramisu.
Everything will take place in my cozy house, with a beautiful garden to relax in while we prepare piadina, pasta and dessert. At the end, you will enjoy what you have cooked, accompanied by a glass of local wine. An authentic experience to immerse yourself in the flavors of my land.
€135.00 per guest
(€68.00 per child)
Remaining char: 500
Total: €135.00
€135.00
per guest€68.00 per child
Reviews
5.0
180 reviews
- We had the best time at Patrizia’s place! The food was wonderful and Patrizia and her mom were very lovely. Totally would recommend this cooking class
- An awesome activity, coupled with learning to cook lovely Italian food with Patricia in her casa and enjoying it afterwards in her bellissimo garden, and to top it off, got to meet lovely Nonna! Highly recommend it!
- We took the pasta course for three types of pasta and it was absolutely amazing! The host was incredibly kind and welcoming to both me and my cousin, making the whole experience really enjoyable. My cousin has coeliac disease, and they went above and beyond to provide the entire course gluten-free, with great care and attention to detail. The setting was also beautiful, peaceful, and perfect for a relaxing and fun cooking experience.
- Un’esperienza meravigliosa! Il corso è stato divertente e istruttivo, ma soprattutto estremamente accogliente. Le persone erano gentilissime, sempre disponibili e sorridenti, e la location semplicemente fantastica — un’atmosfera autentica che trasmetteva tutto il calore della vera cucina italiana. Una cosa che ho apprezzato tantissimo è stata l’attenzione alle mie intolleranze alimentari: non posso mangiare glutine, ma si sono adattati senza alcun problema, permettendomi di vivere per la prima volta un’esperienza completa, a 360 gradi. Consigliatissimo a chiunque voglia vivere un vero momento di cucina italiana!
- Amazing experience we loved it 😍 lovely family and tasty food I will do it again definitely
Lisa - August 2025
Joanna & Lucky - August 2025
Lobke - August 2025
Chiara - August 2025
Noura - August 2025
€135.00 per guest
(€68.00 per child)
Remaining char: 500
Total: €135.00
€135.00 per guest
Where
Patrizia
Cesarina from 2020Location: Rimini Languages: English and ItalianThe house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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