Cooking classes

Flavors of romagna with piadina, pasta and tiramisu

5.0
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Patrizia

Rimini

Duration 3h

Max 8 guests

Spoken languages:  English and Italian

Hands-on cooking class with starter, pasta and dessert

Shared Experience
Your experience
  • Piadina (stuffed traditional flat bread) with local cheese and cold cuts
  • Ravioli (homemade pasta) with butter and sage
  • Tiramisù

In this cooking class, you will learn how to make piadina, the typical bread of Romagna, fresh hand-rolled pasta, and tiramisu. I will serve you piadina with cheese, local cold cuts and fresh vegetables seasoned with bread, parsley and garlic, typical of my town. We will also make ravioli with ricotta and spinach filling, and we will conclude by making tiramisu.

Everything will take place in my cozy house, with a beautiful garden to relax in while we prepare piadina, pasta and dessert. At the end, you will enjoy what you have cooked, accompanied by a glass of local wine. An authentic experience to immerse yourself in the flavors of my land.

Total: €135.00

€135.00 
per guest

€68.00 per child

Reviews
5.0
205 reviews
We had the best time and it was so much fun. Time flies by. We learned a lot and she was very sweet and patience. Can't wait to make this for my own family.

Laura and Naneh  - October 2025

I will cherish this experience for the rest of my life. Patrizia and her family we’re so welcoming to their home that I felt I was in mine! I will definitely recommend this experience to all my friends and family. Easy to follow instructions and the end product was amazing! Thank you Patrizia you will always be welcome in Puerto Rico.

Ricardo Marin - October 2025

We had the best time. The whole family was very sweet and helpfull. She had so much patience and was very friendly. And the food was so good, we are so full. Can't wait to try this at home. Thank you so much!

Laura and Naneh  - October 2025

Loved my cooking experience today with Patrizia, she's a wonderful talented patient teacher. Felt very welcome in her home by her husband and collie dog too. We made very yummy three courses with tirimisu to die for. Would highly recommend. x

Hazel - September 2025

È stata un’esperienza fantastica! In un ambiente davvero familiare❤️!! abbiamo imparato a fare la pasta fresca con le nostre mani, ridendo e divertendoci insieme. Dopo, cucinarla e gustarla è stato come condividere una cena in famiglia. Ci siamo sentiti accolti e coccolati: un ricordo speciale che porteremo con noi. Patrizia bravissima, si percepisce la passione e l’attenzione con cui viene organizzato tutto. Consigliatissimo a chi vuole unire buon cibo, convivialità e un’atmosfera autentica.

Cri - September 2025

Where
You’ll receive the exact address after the booking
Image Profile
Patrizia
Cesarina from 2020Location: Rimini    Languages: English and Italian
The house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
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