Cooking classes
Vegan cuisine in Romagna: Ravioli, Cassoni and Ciambella
5.0
Hands-on cooking class with bruschetta, 3 recipes (starter, pasta and dessert) followed by an Italian aperitivo and a tasting of the recipes prepared during the lesson
Private Experience
Your experience
- Cassone (traditional Italian stuffed flatbread) with Wild Greens
- Ravioli with vegetable ragù
- Vegan hazelnut and chocolate bundt cake
Join a unique vegan cooking class and discover how to create simple but authentically flavored dishes inspired by tradition. Surrounded by an enchanting garden, you will learn how to make cassoni, a typical specialty stuffed with fresh country herbs. You will put your hands to pasta to make vegan ravioli made only with water and flour, filled with vegetables and rolled out by hand with a rolling pin, following traditional techniques. Each step will be guided, from kneading the dough to sealing the ravioli, to perfect baking. The experience continues with the preparation of a soft and delicious vegan doughnut. Finally, you will taste the dishes prepared during the course, beginning with a healthy appetizer served in the garden.
€145.00 per guest
(€72.50 per child)
€145.00
per guest€72.50 per child
Reviews
5.0
132 reviews
- Highly recommend Patricia’s cooking class! Fun, joyful, carefree, kids-friendly, enjoyable!
- Una vera e propria Cesarina romagnola: accogliente, simpatica e paziente. La piadina e i cascioni non hanno più segreti per noi!
- Esperienza bellissima,mi è stata regalata dal mio compagno la serata x imparare a fare i passatelli…Patrizia oltre ad essere bravissima e professionale sa metterti a tuo agio con dolcezza e una grande ospitalità …assolutamente vorrò provare altre esperienze con lei!La consiglio vivamente
- Patrizia e suo marito sono stati dei padroni di casa eccezionali facendoci sentire fin da subito a nostro agio. Oltre a spiegarci con accortezza la ricetta e ad accompagnarci passo dopo passo nella realizzazione ci hanno fatto sentire come due amici invitati a cena, danto tanta importanza all’evento quanto alle persone. Esperienza superconsigliata.
- Patrizia e suo marito sono stati super gentili e disponibili! È stata un’esperienza fantastica
Joyce - February 2025
Cinzia e Anita - February 2025
Sara Giovannini - January 2025
Annalisa e Carmine - January 2025
Francesca e Giacomo - January 2025
€145.00 per guest
(€72.50 per child)
€145.00 per guest
Where
Patrizia
Cesarina from 2020Location: Rimini Languages: English and ItalianThe house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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