Cooking classes

Vegan cuisine in Romagna: Ravioli, Cassoni and Ciambella

5.0
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Patrizia

Rimini (RN)
Duration 3h
Max 12 guests
Spoken languages:  
English and Italian
Cesarina Green

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Cassoni (stuffed flatbread)
  • Ravioli
  • Ciambella (traditional donut)

Join a unique vegan cooking class and discover how to create simple but authentically flavored dishes inspired by tradition. Surrounded by an enchanting garden, you will learn how to make cassoni, a typical specialty stuffed with fresh country herbs. You will put your hands to pasta to make vegan ravioli made only with water and flour, filled with vegetables and rolled out by hand with a rolling pin, following traditional techniques. Each step will be guided, from kneading the dough to sealing the ravioli, to perfect baking. The experience continues with the preparation of a soft and delicious vegan doughnut. Finally, you will taste the dishes prepared during the course, beginning with a healthy appetizer served in the garden.

Total: €133.00

€133.00 
per guest

€67.00 per child

Reviews
5.0
212 reviews
My family and I had the most wonderful experience! Patrizia is an incredible cook and so kind. The food was delicious and we will definitely be back to visit and take another class!

Brittany  - February 2026

What can I say: feeling at home and learning new recipes from scratch, accompanied by the wisdom and simplicity of Patrizia who guides you step by step, with kindness, love and patience in making a piadina or a Romagna doughnut. I am very grateful for this experience, thank you Patrizia!

Translated from Italian

Ter - January 2026

Patrizia is truly kind, helpful, and welcoming! A beautiful experience, definitely to be repeated. Highly recommended!

Translated from Italian

Eliana - January 2026

Truly warm and welcoming home, Patrizia is very kind and pampers you with dishes from the Romagna tradition, expertly prepared, very good! Highly recommended.

Translated from Italian

Roberto - January 2026

Amazing cooking class! Patrizia was kind, patient and made the experience truly enjoyable. I learned a lot and the dishes we made were delicious. Highly recommended!🥰

Sevil  - November 2025

Where
You’ll receive the exact address after the booking
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Patrizia
Cesarina from 2020Location: Rimini (RN)    Languages: English and Italian
The house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
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