Cooking classes
Vegan cuisine in Romagna: Ravioli, Cassoni and Ciambella
5.0
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Join a unique vegan cooking class and discover how to create simple but authentically flavored dishes inspired by tradition. Surrounded by an enchanting garden, you will learn how to make cassoni, a typical specialty stuffed with fresh country herbs. You will put your hands to pasta to make vegan ravioli made only with water and flour, filled with vegetables and rolled out by hand with a rolling pin, following traditional techniques. Each step will be guided, from kneading the dough to sealing the ravioli, to perfect baking. The experience continues with the preparation of a soft and delicious vegan doughnut. Finally, you will taste the dishes prepared during the course, beginning with a healthy appetizer served in the garden.
€133.00 per guest
(€67.00 per child)
Remaining char: 500
Total: €133.00
€133.00
per guest€67.00 per child
Reviews
5.0
192 reviews
- "Liebe Patricia und Familie, ich wollte euch einfach mal von Herzen danken und eine Bewertung für den Abend bei euch abgeben! Es war wirklich der beste Abend, den man sich nur wünschen kann! Das Essen war toll, die Gastgeber fantastisch, die Mitkocher nett und das Ambiente wundervoll. Und die Musik war einfach perfekt! Wir haben uns alle super wohl gefühlt und es war eine Freude, den Abend mit euch zu verbringen. Vielen Dank für die Organisation und die Mühe, die ihr euch gemacht habt! Mit lieben Grüßen, Anja & Louis
- Patrizia opened her beautiful authentic hime for us and we made delicious pasta and Tiramisu❤️ She served us a nice cheese and cured meat platter before eating the pasta we made that day🤩 We ate delicious Tiramisu for dessert and enjoyed a cozy evening with lights and something good to drink😊
- Super Patrizia, ha reso il mio compleanno speciale! Mi è stata regalata l'esperienza e mi sono proprio divertito. Siamo stati accolti in pieno spirito Romagnolo, e ci siamo lanciati nella preparazione dei piatti della tradizione. Patrizia ci ha guidati combinando teoria e pratica, ed il risultato è stato ottimo. Super consigliato!
- We had an amazing cooking class with Patrizia! She is very kind, explained everything well and shared all her best practices. I very much recommend the program to everyone.
- L'esperienza ha soddisfatto completamente le mie aspettative. Patrizia è empatica curiosa molto professionale, e ti trasferisce la sua passione per il mondo della cucina e della tradizione attraverso le ricette proposte, condividendo con te i suoi accorgimenti per ottenere il miglior risultato. Ottimi i ravioli, superlative le tagliatelle.
Anja - September 2025
Inger - September 2025
Marco - September 2025
Míra Németi - September 2025
Annalisa - August 2025
€133.00 per guest
(€67.00 per child)
Remaining char: 500
Total: €133.00
€133.00 per guest
Where
Patrizia
Cesarina from 2020Location: Rimini Languages: English and ItalianThe house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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