Cooking classes

Cooking class on Cappelletti (fresh stuffed pasta)

5.0
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Patrizia

Rimini

Duration 2h 30m

Max 8 guests

Spoken languages:  English and Italian

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    In the cooking class you are about to take, I will guide you through the preparation of Cappelletti, a pasta from the culinary tradition intended for the holiday season. Each family cook jealously preserves her own recipe for the filling, making each family's tradition unique. My recipe comes directly from my great-grandmother, a refined woman and skilled cook, according to what they tell me. In the culinary tradition of Romagna, Cappelletti are usually served in broth. However, in this course you will have the opportunity to taste them not only in broth, but also dry, accompanied by a delicious ragout prepared according to authentic traditions. I look forward to sharing this culinary experience together.

    Total: €152.00

    €152.00 
    per guest

    €76.00 per child

    Reviews
    5.0
    130 reviews
    Esperienza bellissima,mi è stata regalata dal mio compagno la serata x imparare a fare i passatelli…Patrizia oltre ad essere bravissima e professionale sa metterti a tuo agio con dolcezza e una grande ospitalità …assolutamente vorrò provare altre esperienze con lei!La consiglio vivamente

    Sara Giovannini - January 2025

    Patrizia e suo marito sono stati dei padroni di casa eccezionali facendoci sentire fin da subito a nostro agio. Oltre a spiegarci con accortezza la ricetta e ad accompagnarci passo dopo passo nella realizzazione ci hanno fatto sentire come due amici invitati a cena, danto tanta importanza all’evento quanto alle persone. Esperienza superconsigliata.

    Annalisa e Carmine  - January 2025

    Patrizia e suo marito sono stati super gentili e disponibili! È stata un’esperienza fantastica

    Francesca e Giacomo - January 2025

    La premurosa accoglienza di Patrizia è stata molto piacevole. Super attrezzata e molto organizzata, ci ha spiegato bene la ricetta che avremmo eseguito e ci siamo messe all'opera collaborando e chiacchierando, per cui il tempo è volato. La cena per provare i cappelletti che avevamo fatto è stata deliziosa. Peccato non aver potuto portare un po' di cappelletti a casa, perché erano buonissimi

    Bella esperienza  - December 2024

    The class was so much fun, Patrizia was really good at explaining the process and keeping things simple, and the food was AMAZING! Would highly recommend, I will be back for another lesson when I am in Rimini

    Colin - December 2024

    Where
    You’ll receive the exact address after the booking
    Image Profile
    Patrizia
    Cesarina from 2020Location: Rimini    Languages: English and Italian
    The house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
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