Cooking classes
Cooking class on Cappelletti (fresh stuffed pasta)
5.0
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
In the cooking class you are about to take, I will guide you through the preparation of Cappelletti, a pasta from the culinary tradition intended for the holiday season. Each family cook jealously preserves her own recipe for the filling, making each family's tradition unique. My recipe comes directly from my great-grandmother, a refined woman and skilled cook, according to what they tell me. In the culinary tradition of Romagna, Cappelletti are usually served in broth. However, in this course you will have the opportunity to taste them not only in broth, but also dry, accompanied by a delicious ragout prepared according to authentic traditions. I look forward to sharing this culinary experience together.
€123.00 per guest
(€62.00 per child)
Remaining char: 500
Total: €123.00
€123.00
per guest€62.00 per child
Reviews
5.0
139 reviews
- It was a great experience to meet Patrcia and learning how to cook pasta and making a delicious dessert. Time Was flying by and 3 hours are way to short. Grazie per l'esperienza e la fantastica serata. Greetings Nico
- Patricia and her whole family made for our family this experience unique and unforgettable. With warm hospitality, nice house with beautiful garden, very interesting pasta preparing activity specially kids liked a lot and of course with fantastic food. We enjoyed it a lot.
- Patricia helped us feel welcomed in her adorable farm home while cooking for us for the first class and helping us learn new recipes for the second class. She is a gracious host and full of information about her time honored recipes from her grandmother. I highly recommend a class with her.
- We had an amazing moment with Patrizia and her mom "the sous-chef". The recipees were very well explained and we will for sure retry them at home. Patrizia really took care of us, she even adapt the recipees for my wife who is pregnant.
- Patrizia ci ha accolto calorosamente con sua mamma e già si respirava atmosfera di casa e convivialità. Con pazienza e professionale esperienza ci siamo lasciati guidare dalle mani esperte di Patrizia cimentandoci in ricette con ottimi ingredienti dosati e scelti alla perfezione, nel rispetto delle tradizioni e del territorio, con anche delle piccole variazioni sul tema che dimostrano la preparazione di questa Cesarina eccezionale. Con semplicità e senza pressioni abbiamo preparato le nostre pietanze che abbiamo potuto subito assaggiare appena fatte ed erano una bontà. Patrizia è stata anche così gentile da lasciarci ciò che avevamo avanzato dalla porzione ricca e abbondante che ci ha saziato con gusto. Sicuramente un'esperienza coinvolgente, dove la semplicità della buona tavola e della buona compagnia vincono su tutto. Da rifare!
Nico S - May 2025
Andrej - May 2025
Nikki - May 2025
Jérôme - May 2025
Francesco - April 2025
€123.00 per guest
(€62.00 per child)
Remaining char: 500
Total: €123.00
€123.00 per guest
Where
Patrizia
Cesarina from 2020Location: Rimini Languages: English and ItalianThe house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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