Cooking Classes
Cooking class on Cappelletti (fresh stuffed pasta)
5.0
Patrizia
Spoken languages:
English and Italian
Cesarina Green
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Cappelletti (homemade pasta) with broth
In the cooking class you are about to take, I will guide you through the preparation of Cappelletti, a pasta from the culinary tradition intended for the holiday season. Each family cook jealously preserves her own recipe for the filling, making each family's tradition unique. My recipe comes directly from my great-grandmother, a refined woman and skilled cook, according to what they tell me. In the culinary tradition of Romagna, Cappelletti are usually served in broth. However, in this course you will have the opportunity to taste them not only in broth, but also dry, accompanied by a delicious ragout prepared according to authentic traditions. I look forward to sharing this culinary experience together.
Remaining char: 500
Total: €123.00
€123.00
per guest€62.00 per child
Reviews
5.0
236 reviews
- We had a very warm welcome from Patrizia, Cristina and Carla! We were served a delicious espresso in their beautiful garden and then spent the afternoon making tiramisu and 2 different types of pasta, outside in the garden, with a Prosecco at hand. It was such a dreamy and lovely afternoon to finally eat our own made dishes under the olive trees! We took some leftovers home and our family was jealous they hadn’t joined us! Massive grazie mille to patrizia and her family for this lovely afternoon!!!
- The three of us took a class with Patrizia and prepared three different types of pasta together. We had such a wonderful, relaxed evening; we laughed a lot and learned about the local cuisine. The house is beautiful and the garden is idyllic. It was simply fantastic, and we will definitely be back. Thank you, Patrizia—sending you a hug.
- When we first arrived everyone was so welcoming and lovely, very good explanations and examples of how to make the different pastas etc. Very nice atmosphere. Patrizia was lovely and so kind very helpful- would definitely recommend as it is an amazing experience
- The hostess provided me with a unique experience. She was very friendly and explained all the steps to me perfectly. It was really fun and I would definitely recommend it.
- Patrizia was an amazing teacher and a wonderful host. She was so kind to open up her home to me! She also was mindful and creative to accommodate my dietary preferences! Would highly recommend 💕
Sophie -
Corinna -
Klaudia -
Christian -
Ashita Kaura -
Remaining char: 500
Total: €123.00
€123.00 per guest
Where
Patrizia
Cesarina from 2020Location: Rimini (RN) Languages: English and ItalianThe house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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