Cooking classes
Cooking class on piadina romagnola and cassoni
5.0
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
In this engaging culinary course, you will acquire the skills to prepare the famous piadina. With just a few ingredients, expertly blended, you will bring to life one of the world's most prized delicacies, at least to my taste: the Piada, the quintessential bread of Romagna. This exquisite flatbread goes beautifully with sliced meats, cheeses, gratins and even Nutella. We will also pack delicious cassoni, closed variants of piada that turn out to be authentic goodness! Cassoni can be filled with mozzarella and tomato, mozzarella and cooked ham, potatoes and sausage, or with country herbs.To end on a sweet note, I will guide you in the preparation of a delicious Romagna doughnut, all accompanied by an excellent wine.
€113.00 per guest
(€57.00 per child)
Remaining char: 500
Total: €113.00
€113.00
per guest€57.00 per child
Reviews
5.0
151 reviews
- We highly recommend Patricia’s cooking experience! She was so welcoming into her beautiful home and the cooking lessons were excellent and the food was delicious. This was one of the best experiences we have had on our trip.
- Absolutely fantastic!!! So genouine and personally PAtriza open up her house with warm arms and treated us like family members
- It was truly a wonderful morning. Patrizia is a very special person. I loved her cooking technique and I will take this great experience with me. Next year I plan to return and take other cooking classes. Thank you for everything. And if I am in Rimini I highly recommend this program.
- Mieliśmy przyjemność wziąć udział w lekcji gotowania w Rimini u Pati – i było to jedno z najbardziej wyjątkowych doświadczeń naszej podróży! Już od pierwszej chwili zostaliśmy serdecznie przywitani przez Pati i jej mamę w ich pięknym domu, położonym w nietuzinkowym miejscu i otoczonym przepięknym ogrodem. Zajęcia rozpoczęliśmy od przygotowania wyśmienitego tiramisu, a następnie przeszliśmy do nauki robienia makaronu – zarówno do tradycyjnego ragu, jak i do delikatnych ravioli. Pati z ogromnym zaangażowaniem dzieliła się z nami swoimi wskazówkami, dzięki czemu gotowanie było nie tylko pouczające, ale i pełne radości. Ogromne podziękowania należą się także mamie Pati za wspaniały serwis i ciepło, jakim nas otoczyła przez cały czas pobytu. Całość dopełniło wyborne domowe prosecco, którym zostaliśmy poczęstowani – to była prawdziwa uczta dla zmysłów! To było coś więcej niż lekcja gotowania – to było prawdziwe, serdeczne spotkanie, które na długo pozostanie w naszej pamięci. Z całego serca polecamy tę kulinarną przygodę każdemu!
- Patrizia and her family (including the dog) welcomed us into their lovely home to share with us a beautiful home cooked Italian meal. As Paul is coeliac, Patrizia and her mum went out of their way to make sure there was no cross contamination. As we both enjoy cooking we picked up some very useful tips for cooking homemade pasta. Thoroughly enjoy our time and would highly recommend.
Michelle - June 2025
Styrbjorn - June 2025
Tania Urbinati - June 2025
Krzysztof and Maria - June 2025
Fiona & Paul - June 2025
€113.00 per guest
(€57.00 per child)
Remaining char: 500
Total: €113.00
€113.00 per guest
Where
Patrizia
Cesarina from 2020Location: Rimini Languages: English and ItalianThe house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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