Cooking Classes

Lasagna and appetizer: a course for real foodies!

5.0
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Patrizia

Rimini (RN)
Duration 2h 30m
Max 8 guests
Spoken languages:  
English and Italian
Cesarina Green
Has pets

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    In this cooking class dedicated to traditional lasagna, you will learn how to prepare this iconic dish by carefully following each step. From the fresh pasta rolled out by hand with a rolling pin, as tradition dictates, to the velvety béchamel sauce, you will discover all the secrets to making an authentic and flavor-packed lasagna. The class will take place in my home, set in a lovely garden, creating a cozy and relaxing atmosphere. At the end of the class, you will taste your creations accompanied by a delicious house aperitif, prepared with fresh, local ingredients. A unique culinary experience to learn, savor and share special moments in an atmospheric setting.

    Total: €113.00

    €113.00 
    per guest

    €57.00 per child

    Reviews

    5.0
    256 reviews
    We cooked in a really lovely garden. Patrizia and her mother both taught us so well and were so warm and welcoming. Zeus was also such a sweet dog who just couldnt get enough belly rubs🥰 At the end of the evening we stayed a chatted and also got to try Patrizias homemade limoncello and orange liqueur, which were fantastic! We will definitely come back🤗

    Markus - 

    We had a lovely evening. Patrizia and her mom are so nice! We loved it!💛

    Evy - 

    The family were very friendly and welcoming, and always explained what made each recipe special. The food was delicious. Many thanks again to Patrizia for a lovely evening

    David Dunschen - 

    My boyfriend and I attended the workshop last night. It was an unforgettable evening. We made tiramisu and two types of pasta ourselves. We received great service, including wine, water, and a snack platter. After making the pastas, a table was set in the garden where we could eat together. It was a beautiful location and very cozy. Patrizia and her mother are truly two incredibly sweet women. You could tell that both of them were enjoying themselves. We certainly were too! This activity is definitely recommended and is a highlight of your holiday!

    Translated from Dutch

    Carlijne en Dané - 

    The pasta and tiramisu workshop with Patrizia in her home was a truly wonderful experience. From the moment we arrived, we were warmly welcomed and immediately felt at ease. Patrizia guided us step by step in preparing tiramisu and two different types of fresh pasta, making the process both fun and accessible. After the cooking, we enjoyed a lovely aperitif with delicious bites, accompanied by her homemade Prosecco, while the pasta was being finished and the table prepared. To top it all off, we were treated to homemade limoncello for dessert. Overall, it was an unforgettable experience and without a doubt one of the highlights of our week in the Rimini area. A special mention goes to Patrizia’s mother, who was incredibly kind and ensured everything ran smoothly behind the scenes, from preparing the aperitif to taking care of the cleaning. Highly recommended.

    Nikki - 

    Where

    You’ll receive the exact address after booking
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    Patrizia

    Cesarina from 2020Location: Rimini (RN)    Languages: English and Italian
    The house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
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