Fernanda Michela
Cesarina desde 2024Plato fuerte: Arancini, pizzette, cartocciate, toda la rosticceria siciliana.
Vivo en: Catania
Idiomas hablados: Italiano y Inglés
Bueno saberlo
Ofrezco alternativas vegetarianas
¡Hola de parte de Fernanda Michela!
Me encanta la cocina tradicional italiana, con una predilección especial por la siciliana. Soy bloguera gastronómica y madre, y dedico muchas horas al día a la cocina, siempre en busca de nuevos sabores y recetas, también internacionales.
Experiencias
Cursos de cocina (5)
Opiniones
5.0
11 opiniones
- We had an amazing time cooking with Fernanda and her family! They welcomed us so warmly, and everything felt truly authentic. We learned to make classic Sicilian dishes, enjoyed great food, and shared a lovely meal together. A wonderful and genuine experience — highly recommended!
- A highlight of our trip! Fernanda and her daughter were the best hosts, we felt so welcomed from the moment we started. Both were very patient and explained thoroughly the processes also sharing their knowledge and answering our questions. We finished with eating our products with the family over conversation. Such a great experience to truly understand Sicily and the local cuisine. Wouldn’t hesitate to book again when in Sicily next!
- Fernanda and her family are lovely friendly open hearted people. We felt very welcome in their home. The food was delicious! By far the best food we’ve eaten in Italy. We learned some authentic techniques for making different pastas and tiramisu. These are recipes passed down from Nona, very authentic. Great communication, checking in with us the day before and on the day. She even offered to pick us up if we didn’t have transport. I highly recommend cooking with Fernanda.
- We had the most special time with Fernanda and her lovely family who were so inviting and generous. The food was amazing, we learnt so much and are so excited to continue cooking the recipes we learnt. Can’t recommend this experience highly enough when visiting Sicily!
- Was lots of fun! I might encourage an earlier start time as the evening flew by and it got late pretty quickly . I also would enjoyed coming home w a recipe (even if I took a picture of one on my phone!)
Luca - octubre 2025
Michael and Saurabh - octubre 2025
Penny Beale - septiembre 2025
Maddie - septiembre 2025
Kristi - julio 2025