Scopri i sapori autentici del mercato locale, seleziona ingredienti freschissimi, e poi mettiti ai fornelli per un divertente corso di cucina
- Bruschetta con pomodorini, cipolle, capperi e ricotta salata
- Ravioli alla Artusi
- Tiramisù
Il mercato di Sant’ambrogio è il più antico mercato alimentare di Firenze e quello in cui i locali continuano a fare shopping.
È un mercato autentico e interessante in cui il re Charles ha trascorso un'intera mattinata quando era ancora un principe. Pieno di verdure locali, carne e pesce è un ottimo posto per iniziare la nostra classe acquistando alcuni ingredienti freschi ed esplorando le bancarelle più interessanti.
Dopo il mercato, cammineremo a casa mia e inizieremo la lezione di cucina. Prepareremo, a secondo della stagione, fiori fritti o una bruschetta con ingredienti stagionali, ravioli fatti in casa e un dessert.
235,00 € per ospite
(117,50 € per bambino)
235,00 € per ospite
117,50 € per bambino
Recensioni
- This was an awesome experience! It doesn’t get more authentic than sharing a kitchen with a Florence native. Carlo is a very friendly and kind man but he is also a good teacher. I look forward to recreating these recipes at home. Highly recommend giving this a try. If you can, try to book in the morning when the market is less busy. The market you go to is an amazing spot and you can tell it is filled with locals. I would like to go back on my own to explore it more and would recommend you do the same.
- Carlo was great! Explained everything, was patient, cheerful, and an excellent teacher. Had a great time.
- Carlo was great!!! He opened up his home to us and taught us so much about making pasta. Our families are expecting a meal when we get home! Thanks Carlo!!
- My wife and I enjoyed a wonderful experience with Carlo. It was so much fun preparing a wonderful meal for all of us to enjoy together. Carlo was a wonderful host! And his cooking is fantastic! It was an experience we would certainly do again.
- Very much enjoyed our cooking class with Carlo. M Carlo first greeted us and iffered some delicious wine. He is very thorough to every step along the process. Taught us how to made the pasta dough, run the dough thru the pasta machine. My wife and I made raviolis from scratch, Carlo guided us every inch of the way. Also made an appetizer that was amazing and a tiramisu desert that was awesome, tremendous flavor. We felt very welcome at Carlos home, and made us feel like we were part of the family. We even met his very friendly dog, Neera. We highly recommend Carlo, and hope we have the chance to visit him again. Thank you Carlo 😊👍🥂
Paul Michael - ottobre 2024
Susan S. - ottobre 2024
Andrea - ottobre 2024
Miles and Adelina Hadlock - ottobre 2024
Lenny Palmisano - ottobre 2024
235,00 € per ospite
(117,50 € per bambino)
235,00 € per ospite