5.0
Cooking class: learn how to cook truffle recipes and taste the dishes prepared during the class
Private Experience
Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.
Your experience
- Fantasy of hot and cold truffle appetizers
- Ricotta and spinach ravioli with truffle
- Chocolate delight with truffle aroma
The experience includes the preparation of some traditional Umbrian dishes related to truffles, with their special scents and flavors, making each dish a unique and unforgettable taste experience. In the appetizers, various combinations of cheeses, vegetables and sliced meats with truffle will be offered, including also fried egg with parmesan and truffle. A simple dish, typical and refined in taste. The first course will consist of a plate of homemade ravioli filled with ricotta and spinach, garnished with flavoring spices, local evo oil and truffle shavings. Finally, dessert will reintroduce the Umbrian pastry tradition with the addition of a special touch of truffle flavoring. I am waiting for you!
Vegetarian
Reviews
5.0
3 reviews
- The cooking demonstration with Eleanora was the highlight of our trip! She made us feel very welcome in her home, and she is a very passionate teacher. I highly recommend her classes.
- I had such a great time. Eleonora and her husband Angelo were such nice people. I had a 1:1 class and it was amazing. We made a handful of pasta shapes and then sat and had a delicious meal. All of the food was amazing and the class was very informative. Thank you again, I had so much fun.
- Eleonora gave as a great evening, opening up her spacious home for us. Had done a tremendous amount of prep time ahead of our arrival and was very gracious sharing her knowledge of Italian cuisine. Even better than the cooking was getting to know her personality and charm.
Andrew - October 2023
Edward - May 2023
Michael - April 2023
€235.00 per guest
(€117.50 per child)
€235.00 per guest
€235.00 per guest
€117.50 per child
Where
Eleonora
Cesarina from 2022Location: Bastia Languages: Italian and EnglishI am Eleonora, a true cooking enthusiast living in a charming farmhouse nestled in the Umbrian countryside. My greatest passion is preparing homemade pasta, using exclusively locally-sourced ingredients to ensure authentic and genuine flavors. I live surrounded by nature and its fresh produce, provided by the seasons and the surrounding area. I love sharing the Umbrian culinary tradition with my guests, highlighting local flavors through the use of raw materials cultivated in the fields near my farmhouse.