Cooking Classes
Culinary journey: pasta, appetizers and desserts
5.0
Orlanda
Spoken languages:
Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Have you always dreamed of learning how to prepare delicious and authentic dishes? Join us for an unforgettable culinary journey!
Together, we will explore the preparation of traditional dishes such as fresh pasta, appetizers and desserts, using fresh, seasonal ingredients. No matter if you are a beginner or an experienced cook, this course is designed for everyone!
Remaining char: 500
Total: €133.00
€133.00
per guest€67.00 per child
Reviews
5.0
4 reviews
- Orlanda was a wonderful teacher and taught us so much about how to make delicious dishes. Her family helped and shared in the experience. It was a warm and wonderful experience, one of the highlights of our trip to Italy!
- Orlanda and her husband, Alfredo was providing us the genuine Italian hospitality. Teached us how to make 3 types of true local pastas, served their home-made, full natural wines, and we ate our lunch together, which was amazingly delicious. Great experience, heartwarming vibes and 2 really wonderful people! Highly recommended.
- Orlanda was a wonderful hostess creating three different pastas before my very eyes. These were only one of the four courses to feast on. The family was delightful and generously shared an insight into their days and lives. A genuinely enjoyable evening.
- Beautiful experience, strongly recommended! The ravioli show cooking was followed by an excellent lunch, accompanied by pleasant conversation and an exchange of life experiences.
Debbie and John -
Zsombor -
Lisa -
Translated from Italian•
Rino -
Remaining char: 500
Total: €133.00
€133.00 per guest
Where
Orlanda
Cesarina from 2023Location: Arezzo (AR) Languages: Italian and EnglishI have a passion for cooking and I love preparing all kinds of dishes. I often make fresh pasta, such as tagliatelle and ravioli, and I'd like to help you discover the richness of Tuscan culinary tradition, particularly that of Arezzo. Among the typical dishes I propose are ribollita, mushroom cream, and grifi. Depending on the raw materials I can procure, I can easily switch between meat and fish and I'm ready to cook any dish that might delight my guests' palates!
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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