Cooking classes
Italian aperitivo lovers
5.0
Small group aperitivo hands on cooking class with 5 recipes (appetizers), followed by the tasting of the recipes prepared during the class
Shared Experience
Your experience
- Bruschetta with gorgonzola and pears
- Panzanella (tender bread with mature farmer tomatoes, farmer oil and basil)
- Parmigiana ( traditional dishes with eggplants, tomatoes, mozzarella and basil)
- Bruschetta' toasts with freshly picked tomatoes and basil
- Bruschetta with sausage and stracchino
Unique experience with Italian flavors and aromas, a good glass of prosecco/wine and great food.
You will be able to discover the secrets of the quintessential Italian aperitivo and also enjoy local delicacies according to seasonality, freshly harvested vegetables, excellent oil, authentic tastes and flavors as they once were.
Vegetarian
€129.00 per guest
(€64.50 per child)
€129.00 per guest
€64.50 per child
Reviews
5.0
11 reviews
- We had a wonderful time! Giada is a great teacher! Thank you for a memorable experience!
- Unbelievable experience. Such a wonderful host and we had the opportunity to learn how to make bread and pizza. Returned to the US and last night we baked focaccia for the whole family with much success. Such a great experience and so friendly. We will be back again for sure. Next time Pasta. Huge thanks for our best afternoon in Italy.
- My friends and I had a wonderful time learning how to make bruschetta, pasta and tiramisu with Giada and her father. Their home was so warm and comfortable and the meal was delicious. We all agreed this was one of the best things to do while in Italy and we highly recommend it to anyone who wants a true Italian experience.
- Giada was delightful. We enjoyed making panzanella, tagliatelle with tomato sauce, and tiramisu. The cooking was fun, the meal was tasty and the time with Giada and her father was so enjoyable. Overall great experience.
- One of the best experiences of our trip! Not only was Giada and her husband excellent cooks, but gracious hosts. Her cooking skills were superb and the hands on demonstration was the best. She is very knowledgeable and also gave us recipes and tips we can try at home. Can’t wait to try at home. I highly recommend and would do this again
Gale Black - October 2024
Thomas Frossell - October 2024
Kathleen - October 2024
JHughston - September 2024
Texas Girl - August 2024
€129.00 per guest
(€64.50 per child)
€129.00 per guest
Where
Giada
Cesarina from 2020Location: Cortona Languages: Italian and EnglishI was born in Arezzo, but has always lived in Cortona, a picturesque village in Tuscany. "Since I was a child I have always liked being in the kitchen with my grandmothers who taught me everything I know about the local cuisine. I remember that the thing I liked most was watching them prepare the homemade pasta and I enjoyed putting hands on the dough. Growing up I realized that my passion for cooking does not derive from the satisfaction of succeeding in something but in making people happy through my dishes."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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