Cooking classes

Cooking class in tortelli maremmani, malfatti and tiramisù

First Mosaic image
Second Mosaic imageThird Mosaic image
Image Profile

Ilaria

Rapolano Terme

Duration 3h

Max 4 guests

Spoken languages:  Italian, English, German, French

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    I carry on the family tradition with the preparation of typical dishes from the Tuscan Maremma. You will learn how to create Tortelli maremmani with ricotta, spinach, Swiss chard and nutmeg, and "Malfatti," gluten-free gnocchi made with ricotta, spinach and egg. The class will culminate with the making of a delicious "Tiramisu," offering two basic options: with Savoiardi or Pavesini. At the end of the cooking school, we will relax with an aperitif of prosecco and local specialties such as pork and wild boar salami, pecorino cheese, crostini and bruschetta, accompanied by sottoli. During the following lunch, you will have the opportunity to taste excellent Chianti wines from the renowned surrounding wineries. An authentic culinary experience that celebrates the flavors of the Maremma.

    Total: €113.00

    €113.00 
    per guest

    €57.00 per child

    Reviews

    There are no reviews yet.

    Where
    You’ll receive the exact address after the booking
    Image Profile
    Ilaria
    Cesarina from 2023Location: Rapolano Terme    Languages: Italian, English, German, French
    Show more
    Experiences you may like
    FAQ

    Copyright 2004-2025 © - Home Food s.r.l. Benefit Corporation

    Legal Area & Privacy