Cooking classes
Ravioli and tagliatelle: secrets of fresh pasta
4.9
Small group hands-on cooking class with 3 pasta recipes, followed by lunch and dinner with the recipes prepared during the class
Shared Experience
Your experience
- Tagliatelle (or ravioli) with seasonal vegetables (or ragù)
Italian cuisine is renowned worldwide for its authentic flavors, rich tradition, and the sense of togetherness it brings to the table. Preparing Italian dishes is not just a treat for the palate but also an experience that combines fun and a passion for food. We have chosen two iconic dishes from our culinary tradition: ravioli and tagliatelle. Together, we will prepare two types of fresh pasta, highlighting seasonal ingredients. Each participant will have a dedicated workstation to create their own dishes in complete comfort. We’ll also uncover the tips and secrets behind dishes that may seem simple but deliver extraordinary results.
Vegetarian
€129.00 per guest
(€64.50 per child)
€129.00 per guest
€64.50 per child
Reviews
4.9
7 reviews
- We had the most wonderful experience with our Cesarine, Marzia, in Italy! She guided us through the art of making traditional pasta, and the joy of learning was matched only by the delicious meal we shared with wine. There was laughter throughout as we learned pasta skills, and we left feeling inspired to recreate the magic at home. It was an unforgettable morning, and we’re so grateful for the memories and newfound culinary knowledge!
- My sister and I had a great time during our cooking class with Marzia. We learned so much about cooking techniques and the food was INCREDIBLE. Marzia helped us to make various courses and we had the most delicious meal. (I usually don’t love tiramisu but the one we made with Marzia was delicious). Marzia was so kind, should definitely recommend her class for anyone who wants to make an amazing meal and have some fun :)
- The class exceeded our expectations! Marzia was gracious, gave us a great hands-on experience and the resulting food was delicious!
- Stamattina abbiamo seguito un corso di cucina molto divertente ed educativo con Marzia. Abbiamo riso molto, mangiato molto e anche bevuto molto. Marzia spiega bene e ti mette all'opera. Ti corregge dove necessario, il che è molto carino. Come una vera padrona di casa, vi vizierà con deliziosi snack e bevande. Noi, io e mio marito, ci siamo divertiti moltissimo ed è consigliato a tutti. Tanto amore dai tuoi ospiti olandesi Patricia e Michael
- Stamattina abbiamo seguito un corso di cucina molto divertente ed educativo con Marzia. Abbiamo riso molto, mangiato molto e anche bevuto molto. Marzia spiega bene e ti mette all'opera. Ti corregge dove necessario, il che è molto carino. Come una vera padrona di casa, vi vizierà con deliziosi snack e bevande. Noi, io e mio marito, ci siamo divertiti moltissimo ed è consigliato a tutti. Tanto amore dai tuoi ospiti olandesi Patricia e Michael
Emma - October 2024
Maria M - September 2024
Ralph Wilmhoff - June 2024
Patricia - June 2024
Patricia - June 2024
€129.00 per guest
(€64.50 per child)
€129.00 per guest
Where
Marzia
Cesarina from 2021Location: Laterina Languages: Italian and English"My house borders the 'di bandella' nature reserve, where the animals of the forest still live. It is a house on one floor, without architectural barriers, recently renovated: modern and equipped kitchen, guest reception room, oven wood, eat-in kitchen on the veranda outside, where we have the Pratomagno massif in the background. I have a large vegetable garden, where I try to stock up on products for the winter and lots of farm animals. When the time comes I go in search of herbs spontaneous, in order to make the filling for ravioli, and I dedicate myself to mushroom picking."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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