Cooking classes
Traditional Tuscan pasta: tordelli and tagliatelle
5.0
Anna
Spoken languages: Italian, English, Spanish, Portuguese
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
In our typical brick farmhouse in the Tuscan countryside you will be welcomed with a platter of cured meats and cheeses from our area accompanied by a glass of prosecco. You will learn how to prepare tordelli stuffed with potatoes and bacon, starting from the preparation of the pastry sheet with flour and eggs to the hand sealing of each tortello. We will also prepare together the famous tagliatelle that will be seasoned with the typical white sauce of the Val di Chiana. To finish you will be able to taste a magnificent tiramisu of which you will learn all the secrets for its preparation, from pasteurizing the eggs to dusting with chocolate.
€133.00 per guest
(€67.00 per child)
Remaining char: 500
Total: €133.00
€133.00
per guest€67.00 per child
Reviews
5.0
26 reviews
- Absolutely amazing experience! Anna and Stefano are the most welcoming hosts you can imagine. We learned how to make 3 types of pasta and had engaging conversations throughout, both while making pasta and over an aperitivo (snacks & drinks) while the dough was resting. Cannot recommend it high enough! Oh and of course the pasta tasted great!
- Justin & I had so much fun with Anna & Stefano- our dinner at their home was truly a highlight of our trip. We loved being hosted by a warm and gracious Italian family who clearly love to host and meet new people. Getting a window into their world gave our trip to Tuscany so much more context, and even though we were far from home (Texas, USA), we felt at home at their table. We chose the cooking demo rather than the whole class- it was perfect to get to learn how to make the tiramisu and then sit around the table together with sparkling wine and wonderful local cheeses and meats and Anna’s delicious focaccia bread she made for us with another couple from London to talk about the world and laugh with new friends. 5 stars- you will love it!
- Anna and her husband gave us such an amazing experience! We made absolutely delicious pasta with a stunning focaccia bread to snack on, as well as wine and champagne. They have a beautiful house and they were so incredibly welcoming to us. I would do this class again and again and recommend it to anyone even considering it slightly! Thank you so much!
- Beautiful house, and excellent dishes, but the best was the host family with superb hospitality. Big THANK YOU to Stefano and Anna !
- Anna e Stefano ci hanno regalato un’esperienza indimenticabile: una cena tipica toscana preparata direttamente a casa nostra, con prodotti di altissima qualità e piatti ricchi di sapore autentico. Ogni portata, dalla prima all’ultima, raccontava la passione per la cucina e l’attenzione per le materie prime locali. Alla qualità del cibo si è unita la loro straordinaria cordialità: sorridenti, disponibili e capaci di farci sentire subito a nostro agio. Un perfetto equilibrio tra eccellenza gastronomica e calore umano. Consigliatissimi e Tiramisù TOP!
Luca - September 2025
Isabel & Justin - September 2025
Lily Stockman - August 2025
Kumi - August 2025
Nicola - August 2025
€133.00 per guest
(€67.00 per child)
Remaining char: 500
Total: €133.00
€133.00 per guest
Where
Anna
Cesarina from 2023Location: Foiano della Chiana Languages: Italian, English, Spanish, PortuguesePeasant tradition and Valdichiana specialties on the table !
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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