A culinary experience in the heart of the countryside

Challenge yourself with a pasta-lover cooking class followed by a tasting of the recipes prepared during the lesson

A cooking class in which you will immerse yourself in an immersive experience where you will put your hands to pasta, literally. You will learn how to prepare the main ingredient in recipes such as, tordelli di patate e pancetta al burro e salvia, a fresh filled pasta typical of the area, egg noodles topped with mushrooms and sausage and pici all'aglione della Valdichiana.

A unique opportunity to discover the secrets of traditional Tuscan cuisine in the authentic setting of the countryside.