Cooking classes

Sienese cuisine: let's learn traditional recipes together

5.0
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Antonella

Castelnuovo Berardenga

Duration 3h

Max 8 guests

Spoken languages:  Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    Experience an authentic Tuscan cooking class in the heart of the Sienese hills, just a few kilometers from Siena. In an old farmhouse nestled in the countryside, we will prepare together a typical appetizer, traditional pici all'aglione and, to finish, tiramisu. You will discover the use of herbs and cook with seasonal vegetables, possibly picked from our garden. All seasoned with extra virgin olive oil from our olive trees. You will be welcomed in our kitchen or in the green garden, for a genuine experience among the flavors of the Sienese peasant tradition.

    Antonella and Fabio are waiting for you!

    Total: €174.00

    €174.00 
    per guest

    €87.00 per child

    Reviews
    5.0
    1 review
    We are currently on our 12th day in Italy and I have to say that our cooking lesson and experience with Antonella, her husband Fabio and their friend Elena was the highlight of our trip. My 23-year-old son had the time of his life and really learned some cooking skills to use forever. Their lovely farmhouse, 20 minutes from Siena, was amazing and the kitchen amazing. I believe we were their first class, and I truly hope they continue to share their hospitality and Italian warmth to many more visitors in the future. I can’t recommend them highly enough!

    Jenny Vergos - June 2025

    Where
    You’ll receive the exact address after the booking
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    Antonella
    Cesarina from 2023Location: Castelnuovo Berardenga    Languages: Italian and English
    Seasonal cuisine with local produce: come and discover the authentic flavors of Sienese tradition, rediscovered from the culinary culture of our farming heritage, within the charming setting of a typical Tuscan farmhouse. I will guide you on a journey through recipes passed down from generation to generation, immersing you in culinary traditions that have made this land famous. Welcome to the heart of Tuscany, where each dish tells a story of genuineness and a passion for cooking.
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