Pappardelle, maltagliati and noodles

Looking for a unique cooking experience in Cortona? Join us for a hands-on cooking class where you'll learn to make three delicious dishes, including homemade bruschetta, a classic Italian appetizer.Under our guidance, you'll learn to prepare traditional Tuscan recipes using fresh, seasonal ingredients. We'll teach you the secrets to making a perfect bruschetta, as well as two additional dishes that showcase the flavors of the region.In addition to the cooking class, you'll also enjoy a traditional Italian aperitivo, featuring local wine and appetizers.Come immerse yourself in the flavors of Tuscany and learn new cooking skills in a beautiful setting. Book your cooking class today!

Cooking Class with 3 recipes, bruschetta and aperitivo

Vieni a scoprire la cucina vegetariana toscana con un corso di cucina unico! Imparerai a fare la pasta fresca fatta in casa, un antipasto tradizionale toscano e un dessert delizioso, il tutto utilizzando solo ingredienti vegetali e biologici. Sotto la mia guida esperta ti divertirai a impastare la pasta, a creare forme e tagli unici e ad assaggiare le tue creazioni insieme agli altri partecipanti. Durante il corso, scoprirai i segreti della cucina vegetariana e sarai ispirato a sperimentare nuove ricette nella tua cucina.

Cooking Class in Cortona: pasta, bruschetta and aperitivo

Come and discover the secrets of Tuscan pizza and focaccia in a unique cooking class, set in the beautiful countryside of Cortona. You will learn how to make the dough, roll it out, and top the pizza according to Tuscan tradition. The focaccia, instead, will be filled with typical local ingredients such as wild boar sausage and Tuscan pecorino cheese. In addition, you will have the opportunity to taste everything accompanied by a glass of local wine.

Traditional pizza and focaccia cooking class in Cortona

The cooking course in my home in Cortona offers the opportunity to learn how to prepare delicious bruschetta, pappardelle and Tuscan cantucci, typical dishes of the region. Participants will have the chance to discover the ingredients and techniques necessary to create these specialties, under the guidance of expert local chefs. Once the course is completed, participants can taste their creations and bring home new culinary skills!

Tuscan Cooking Lesson with 3 traditional recipes in Cortona

You will try the experience of making homemade ravioli and noodle dough with your own hands. You will roll out the dough and form your own ravioli with their filling and noodles. You will then taste your pasta dishes, topped with a fresh tomato sauce. But let's not forget the dessert: You will prepare a delicate tiramisu of mascarpone cream and coffee, dusted with cocoa... and enjoy it!

Hands-on cooking class with 2 pasta recipes and dessert

Our countryhome is located in Siena countryside, surrounded by nature and peace. This is were I welcome my guests for this cooking class: a special lesson focused on handmade pasta, prepared in the ancient traditional way.On the menu, tagliatelle with gorgonzola and walnuts, and guitar maccheroni with Cinta Senese's meat.Can't wait to welcome you!

Handmade pasta in Siena: tagliatelle and maccheroni

A great classic of traditional Tuscan cuisine: Tortelli! I propose them in 2 very popular versions, with a double filling made with Organic products from our garden! During the course we will make together in our Tortelli, and their sauces, and then share together the pleasure of tasting! I am waiting for you!!