Food & Wine Tours
Dolomites: Lunelli Winery Tour with local lunch in Trento
5.0
Unique experience
Costanza
Spoken languages:
German, Italian, English
Live a unique experience that combines a visit to Ferrari Trento, the largest Metodo Classico winery in Italy, with an authentic food experience at the home of a Cesarina in Trento.
Shared Experience
Your experience
After an unforgettable exclusive visit to the Lunelli Cellars, from 10:00 to 11:30, led by the estate's experts, you will discover the history of the Lunelli Family, the production process of their wines, and enjoy a tasting of two vintages: Ferrari Trentodoc Riserva Perlè Bianco 2016 and Perlè Rosé.
Afterwards, we will meet on-site to continue together to my home, a historic residence full of charm and tradition. Here, I will welcome you for an authentic tasting of local dishes: a seasonal vegetable flan with Parmesan cream, a Teroldego risotto, and, to conclude, a buckwheat cake with homemade red currant jam. An experience that combines wine, tradition, and conviviality—I look forward to hosting you!
Remaining char: 500
Total: €139.00
€139.00
per guest€69.50 per child
Reviews
5.0
42 reviews
- The cooking class and the atmosphere were wonderful. Costanza and Paolo are amazing hosts. We learned a lot and would definitely participate again. Thank you so much!
- The cooking class and the ambiance were beautiful. Costanza and Paolo are wonderful hosts. We learned a lot and would participate again anytime. Thank you very much!
- It was a wonderful evening all around. A fantastic cooking class, lovely and attentive hosts. The food was absolutely delicious. Thank you so much. Highly recommended.
- A wonderful afternoon with Constanta and Paulo. Beautiful people and company, great atmosphere in a stunning location and a beautiful villa. We learned to cook great dishes which were mouth watering. Paulo did amazing wonderful job of translating as well as sharing lots of local information and Contanza is a wonderful cook and teacher. Thank you!
- It was truly lovely and engaging to have this cooking experience together with Costanza. With her, we learned to make tortelloni and a particular filled roll, a recipe she was very attached to as a child, finishing with a delicious tiramisu. After the experience, we shared dinner with Costanza and her husband Paolo; being in their company was enlightening and extremely pleasant. We recommend this experience even to Italians who want to challenge themselves in the kitchen 😊. Heartfelt thanks to Costanza and Paolo for their hospitality!
Lea Stauss -
Translated from German•
Lea Stauss -
Marion Maucher -
Joanne -
Translated from Italian•
Cristina e Paolo -
Remaining char: 500
Total: €139.00
€139.00 per guest
Where
Costanza
Cesarina from 2018Location: Trento (TN) Languages: German, Italian, EnglishJust a few minutes from the center of Trento, on the slopes of Mount Calisio, I welcome you to an elegant villa from the early nineteenth century, surrounded by vineyards and with a large terraced garden. On the top floor of the villa, you will find a warm and comfortable atmosphere, with exposed beams, in a charming attic. During the summer days, you can eat under the shade of the age-old yew tree, refreshed by the breeze from Mount Calisio. In this magical atmosphere, I let you savor Trentino's delicacies, tasty and authentic, based on traditional recipes and the fruits of the earth. This is what distinguishes Trentino, in addition to the charm of the natural environment and landscapes.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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