Food experiences

Ravioli and tradition: flavors of Trentino

5.0
First Mosaic image
Second Mosaic imageThird Mosaic image
Image Profile

Cinzia

Baselga di Pinè (TN)
Duration 2h
Max 6 guests
Spoken languages:  
English, Spanish, Italian

Tasting of traditional dishes

Shared Experience
Your experience

    A toast with a good Prosecco to start with flavor, followed by a plate of ravioli filled with the authentic delights of the region. When family cooking was a moment of comfort after long workdays, small, flavorful dishes were prepared using simple yet hearty ingredients, capable of satisfying the whole family. Recipes passed down with care, reaching us not only through taste and appearance, but also through the evocative aromas released during cooking.

    Total: €74.00

    €74.00 
    per guest

    €37.00 per child

    Reviews
    5.0
    27 reviews
    The experience with Cinzia was exceptional, interesting, and enriching. We spent 3 hours together talking about food, the local area, experiences, and travel.

    Translated from Italian

    Pietro Silletta - January 2026

    Thank you Cinzia, for the very informative cooking workshop. I was received very warmly and hospitably in her beautiful home, with stunning views. I learned a lot about how to make pasta dough, and also made a delicious filling for the ravioli. All the ingredients were organic and the fresh vegetables came from her vegetable garden. Kind regards, Diana.

    Translated from Dutch

    Diana - September 2025

    We were received very warmly by Cinzia, a truly warm welcome. It was very nice to be at her home; the view is breathtaking. We could have kept looking at all the nature around us, but of course lunch had to be made ;-). The ravioli was delicious and we are going to make it at home too (we already bought the right flour!). Cinzia, thank you for everything! Kind regards, Remco, Laura, Isabel & Hugo

    Translated from Dutch

    Laura - August 2025

    The experience was amazing... warm and friendly host..with lots of knowledge about biological and organic food. When I am in the area again ..I will definitely visit her again. I can recommend it for single travelers, couples and families.

    Ruben Sloot  - August 2025

    My boyfriend and I had the most wonderful time making homemade pasta with Cinzia. From the moment we arrived, we felt completely welcomed—the atmosphere was warm, friendly, and set against a stunning backdrop that made everything even more magical. Cinzia was an incredible host and teacher: patient, kind, and full of helpful tips that made learning so enjoyable. We discovered so many new techniques and little secrets to perfecting pasta, all shared with such generosity and passion. Her enthusiasm was contagious, and it made the experience feel both authentic and fun. We’ve already decided to recreate the same pasta at home—and we’re hoping it turns out just as delicious! This was more than a cooking class; it was a beautiful memory we’ll treasure. Highly recommended for anyone who wants to learn, laugh, and taste something truly special. Grazie, Cinzia!

    Petra  - July 2025

    Where
    You’ll receive the exact address after the booking
    Image Profile
    Cinzia
    Cesarina from 2021Location: Baselga di Pinè (TN)    Languages: English, Spanish, Italian
    "I am passionate about cooking, in the family we grew up in the kitchen of grandmother and uncles who had a restaurant, an evolution that made me aware of the importance of healthy and genuine nutrition with always selected and above all cultivated raw materials, another passion of mine . Our territory is at 1000 meters, a varied plateau rich in both winter and summer tourist points, walks and sports. I live in a climate house, which required sacrifices and is the result of a dream I had since I was a child when I accompanied the my grandmother grazes on the same meadow where my house now stands. My table is simple, I am told that the dishes are good and plentiful and everyone is eager to wait for the sweet that for my happiness I always keep of great surprise, there is no lack of laughter and happy chats, which always give a smile to all those who leave the house at the end of the evening ".
    Show more
    Experiences you may like
    FAQ
    Copyright 2004-2026 © - Home Food s.r.l. Benefit Corporation