Food experiences

The gifts of the magical forest on the table with good wine

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Cinzia

Baselga di Pinè

Duration 1h 30m

Max 6 guests

Spoken languages:  English, Spanish, Italian

Tasting of traditional dishes.

Private Experience
Your experience
  • Local cured meats and cheeses
  • Tagliatelle (homemade pasta) with mushrooms
  • Hot berry ice cream

We will prepare the home-made tagliatelle, we will taste them with the precious porcini mushrooms of the forest, a few km from home, fragrant and tasty as they were traditionally cooked in the mountains we will finish with a fresh ice cream prepared on the spot with a wonderful covering of genuine wild berries in hot sauce, a real greedy treat.

Total: €65.00

€65.00 
per guest

€32.50 per child

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Where
You’ll receive the exact address after the booking
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Cinzia
Cesarina from 2021Location: Baselga di Pinè    Languages: English, Spanish, Italian
"I am passionate about cooking, in the family we grew up in the kitchen of grandmother and uncles who had a restaurant, an evolution that made me aware of the importance of healthy and genuine nutrition with always selected and above all cultivated raw materials, another passion of mine . Our territory is at 1000 meters, a varied plateau rich in both winter and summer tourist points, walks and sports. I live in a climate house, which required sacrifices and is the result of a dream I had since I was a child when I accompanied the my grandmother grazes on the same meadow where my house now stands. My table is simple, I am told that the dishes are good and plentiful and everyone is eager to wait for the sweet that for my happiness I always keep of great surprise, there is no lack of laughter and happy chats, which always give a smile to all those who leave the house at the end of the evening ".
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