Cooking classes

Fresh pasta course: agnolotti, gnocchi and lasagna

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Claudia

Villanova d'Asti

Duration 4h

Max 4 guests

Spoken languages:  Italian, English, French

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

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    Discover the art of homemade pasta making with many variations! In this class we'll make different forms of fresh pasta, from puff pastry for agnolotti and lasagna, to tasty tagliatelle. You will also choose to make traditional gnocchi or fun rabàton, a signature dish. A perfect opportunity to learn how to make fresh, wholesome pasta, putting yourself to the test in the kitchen. A fun and tasty experience to create truly special dishes with fresh, quality ingredients. A culinary experience not to be missed for pasta lovers!

    Total: €113.00

    €113.00 
    per guest

    €57.00 per child

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    Where
    You’ll receive the exact address after the booking
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    Claudia
    Cesarina from 2024Location: Villanova d'Asti    Languages: Italian, English, French
    I love preparing pasta, desserts, and exploring new cuisines. I enjoy starting with traditional recipes and giving them a modern twist with unusual combinations. For desserts, I've discovered versions with inserts and geleés that are quite dramatic. This quest for innovation allows me to create dishes that maintain a connection to tradition while offering unique and original taste experiences.
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