Maria
Spoken languages: Italian and English
Lunch or dinner : typical 3-course dining experience with aperitivo and cooking demo
Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.
- Focaccia and panzerotti with seasonal vegetables, cold cuts and local cheeses
- Orecchiette
- Cartellate (thin pastry with honey or cooked wine) or amaretti
Explore a culinary journey of authentic flavors and local traditions. Start with a crispy, focaccia panzerotto with grilled zucchini, arugula and Parmesan shavings. For winter, a delicious alternative with kale or cauliflower and tomato ragout.
The first course, orecchiette pasta with a rich meat sauce. And we will finish with typical Apulian desserts such as cartellate with wafer-thin pastry with honey or vin cotto or amaretti biscuits. The passion for cooking has deep roots, born when I was only seven years old, and is reflected today in the creation of authentic dishes. With love, I prepare and share with guests the culinary treasures of my land, offering quality, authenticity and sustainable cooking.
Reviews
- We had a lovely experience of authentic home cooking with a generous local host speaking the international language of food in her iconic family trullo.
- Grazie Mille to Maria and Nino! Beautiful home and delicious food. It was like having dinner with my grandparents when I was a kid.
- Maria and her husband gave us the most amazing memorable night of our Italian trip. Not only was it very informative and the cooking part really enjoyable, it was the hosts that made it a perfect experience.
- Maria è stata davvero accogliente e dolce, ci ha fatto vivere da veri pugliesi per la giornata. il menu era molto particolare, tutto tipico di Alberobello! una esperienza davvero speciale!
Steve G - July 2023
S.Bellomo - June 2023
Matina, Dennis and Victoria - June 2023
Assma - May 2023
€95.00 per guest
(€47.50 per child)
€95.00 per guest
€95.00 per guest
€47.50 per child