Market tour and cooking class in a farmhouse

Name: Cesarine - Market tour and cooking class in a farmhouse
Brand: Cesarine
SKU: 7uvKzd5x5Y
Price: 153 EUR
Availability: InStock
Rating: 4.860000133514404 (7 reviews)

4.9

Giovannella

Martina Franca (TA)

Duration 4h

Max 5 guests

Spoken languages:

Italian, English, Spanish, French

Cesarina Green

Food Tour: discover the best places where to taste the finest local food & wine

Shared Experience

Your experience

Typical local dishes

The market is an authentic and unmissable experience in the Valle d’Itria. The main towns host lively and colorful markets where you can find fresh produce and local specialties like taralli. On Monday in Cisternino, Wednesday in Martina Franca, Thursday in Alberobello, and Friday in Locorotondo, we will explore these typical markets together, immersing ourselves in the scents and colors of the region.

Back at the Masseria, we will take part in a cooking class featuring three local recipes, using the fresh ingredients we selected at the market. An authentic, delicious, and unforgettable experience.

€153.00 per guest
(€77.00 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €153.00

Gift an experience

€153.00

per guest

€77.00 per child

Reviews

4.9

7 reviews

: Overall the only ingredients we used were flour, semolina, olive oil, olives, tomatoes, 2 eggs, cocoa powder, sugar, ladyfingers, Strega and coffee liquors and salt and created the best focaccia we have ever had, two kinds of pasta, orechiette and cavatelli, and a stupendous tira mi su. After it all cooked and /or rested, we lunched on everything along with 4 local cheeses, 5 homemade jellies, one a savory peperonata, 3 local salume, and locally produced wines. The meal was restaurant quality (maybe better!), Giovannella was an effective, entertaining, and educational teacher, and the Masseria was lovely to visit. We highly recommend this experience to everyone!
: What a lovely experience. It all started with a warm welcome. Giovannella did everything to give us a great time. It's a shame the rain spoiled things, but this was more than compensated for by the hostess's enthusiasm! Super experience! Thank you for everything.
: Wonderful moment with Jeanette, who speak a very good French ! This was a pleasure to go to the market, to taste everything we were curious on. Then going to Jeanette’s Masseria, we cooked pasta, had a coffee and discussed about technics and trick that will help us make the same at home. We had a great meal and many advices on the region and the local food to taste ! Thank you very much Jeanette !
: Giovannella is a great teacher and super welcoming host. I loved her passion for food. We made delicious tiramisu and orechiette. And we had an entertaining afternoon and dinner. Go and experience, I would advise.
: We had a great experiance , we enjoyed every minute of It , the pastamaking , the food , the interesting conversatie with Giovanella . Lovely evening

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€153.00 per guest
(€77.00 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €153.00

Gift an experience

€153.00 per guest

Where

You’ll receive the exact address after booking

Giovannella

Cesarina from 2024Location: Martina Franca (TA) Languages: Italian, English, Spanish, French

My cooking is the result of a family passion passed down from my mother, my grandmother, and shaped by the experiences and places that have been part of my life. I love cooking with seasonal, local products, and whenever possible, ingredients from my own garden. I enjoy growing and using aromatic herbs, transforming fruit into unique and healthy jams, as well as creating traditional liqueurs. My cuisine is typical of the Kingdom of the Two Sicilies, as a Neapolitan transplanted to Puglia, with Sicilian and Campanian grandmothers and a Pugliese mother-in-law. I love French cuisine and exploring “fusion” experiences that blend Southern Italian and international flavors.