Cooking classes
Mariuccia's orecchiette cooking class
5.0
Mariuccia
Spoken languages: Italian, English, French
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
I will guide you through the preparation of orecchiette, the traditional pasta of our region. Kneading the flour and shaping the orecchiette will be an exceptional sensory experience. Afterwards, we will cook together and toast with a local wine. For the appetizer, we will offer focaccia accompanied by capocollo di Martina Franca, which will serve as a delicious aperitif. We will end the meal with a good coffee and jam tart.
Reviews
5.0
8 reviews
- Mariuccia was absolutely lovely and made our day very special. She is a kind, friendly and warm person and we felt welcomed and very comfortable in her home. She taught us to cook and made it fun and enjoyable. Her family joined us for lunch which made it extra special and we felt part of a lovely family in their beautiful home
- We had a wonderful evening with Mariuccia. She showed us how to make orecchiette and we got an incredible meal with antipasti (we will never forget the fresh figs from her garden), with the orecchiette we made and a crostata. We also enjoyed getting to know Mariuccias family and friends. Thank you for everything!!
- My daughter and I had a wonderful time with Marriuccia. She demonstrated to us how to make orecchiette and taught us how to roll and form them. She prepared a delicious pizzetta con salsa. She also made us a cake with her homemade marmalade. She prepared for us an antipasti plate which was so very generous of her. She even made a plate for my husband that picked us up after the class. Her home was warm and inviting and she and her family made us feel very welcome. We had an excellent experience. Thank you Marriuccia!
- It was a very nice evening and together with the family we enjoyed it very much good food and nice stories
- very nice experience in a very welcoming family. we had a great evening and the food was excellent. thank you for this wonderful unforgettable experience
Andrew & Sandra Hanson - July 2024
Magdalena - June 2024
Laurie & Shalea - June 2024
Coby - August 2023
Tony Campisi - July 2023
€128.00 per guest
(€64.00 per child)
€128.00 per guest
€128.00 per guest
€64.00 per child
Where
Mariuccia
Cesarina from 2020Location: Martina Franca Languages: Italian, English, FrenchIn the heart of the Itria Valley, surrounded by olive groves and Mediterranean scrub, stands the town of Martina Franca, which is a few kilometers from Alberobello and the famous trulli. In this area of the hinterland there are the cultural, archaeological and food and wine traditions which have made the "heel of Italy" famous all over the world. Here we meet Mariuccia, who makes us taste the typical products of this land: in addition to meats, salami, cheeses, the famous burrata and mozzarella, all accompanied by fine wines, such as the DOC wine of Martina Franca. "I like to cook, I'm always looking for new things, even if traditional cuisine is always the best, cooking is an art."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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