Food & Wine Tours

Trapezoidal Pier Tour with Sicilian Cooking Class

5.0
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Rosa Maria

Palermo

Duration 3h

Max 16 guests

Spoken languages:  Italian, English, French

Explore the city on a captivating walking tour followed by an authentic cooking experience

Shared Experience
Your experience

    The Trapezoidal Pier in Palermo is a fascinating blend of past and present. This area, reminiscent of Barcelona's Barceloneta, preserves the Castello a Mare, a symbol of the past, while embracing modernity. It is the arrival point for cruisers, tourists, and boaters arriving on our shores. During the tour, we will explore this vibrant area, purchasing fresh local ingredients. Then, we will return to my home to prepare together eggplant rolls stuffed with fresh pasta and sauce, a typical and delicious dish that embodies the authenticity of Palermo's culinary tradition.

    Total: €99.00

    €99.00 
    per guest

    €49.50 per child

    Reviews
    5.0
    116 reviews
    A lovely experience with Rosa Maria and her husband Massimo and Cele.

    Tina Abbate - May 2025

    Amazing cooking class! So much fun, so much food, and Maria is an excellent host! Would recommend this to anyone visiting Palermo!

    Emily - May 2025

    We had an excellent time with Rosa Maria and her assistant - they are charming and fun. I cannot recommend them highly enough. From start to finish it was interesting and informative, and Rosa Maria is an absolute delight. She taught us how to make pasta from scratch in her beautiful apartment, which has a most modern and spacious kitchen. The resulting eggplant dish and tiramisu desert were incredible. I've made Pasta Norma about 100 times before but now I know how to make it properly Grazie Rosa Maria! We look forward to a return visit!

    Vic Russo - May 2025

    Great class, making gnocchi with spinach, tagliatelle and cassatine with ricotta and cream. Hands on, well explained, absolute pleasure.

    Britt - April 2025

    Excellent experience very cozy and great fresh ingredients. Very family oriented and happy fun time. Highly recommended.

    Edda Salgado - January 2025

    Where
    You’ll receive the exact address after the booking
    Image Profile
    Rosa Maria
    Cesarina from 2018Location: Palermo    Languages: Italian, English, French
    In Sicily, particularly in Palermo, there is one singular regional cuisine: pasta, olive oil, vegetables and oily fish varieties, are the four cardinal staples. The dishes prepared by Rosa Maria reflect this tradition, revised with imagination and the desire to experiment, in keeping with the ancient recipes.

    Our Cesarina offers dishes inextricably linked to products and raw materials of the island; Rosa Maria welcomes us in Palermo but invites us to discover the aromas and flavors of Favignana, of Ustica and of San Vito Lo Capo. 
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