Cooking classes

Sun & taste of Sicily- small group hands-on cooking class

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 Duration 3h

 Max 6 guests

Spoken languages:  Italian, French, English

Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by an Italian aperitivo and lunch or dinner with the dishes prepared during the class

Your menu
  • Calzone stuffed with vegetables and or cheese
  • Homemade pasta with season condiment
  • Tiramisù or biancomangiare

Good morning I'm Velia.

In this cooking class we will learn how to make traditional recipes of Italian gastronomy using fresh and seasonal products. At the end of the course we will be able to sit at the table and eat what we have prepared. I'm waiting to welcome you to my home in Palermo with the typical warmth of a DOC Sicilian!

29 reviews
Beautiful home, wonderful hostess, delicious food, which the entire family loved, especially our two boys
Deborah - June 2023
experience since we have been in Italia- i highly recommend you to spend an evening cooking and being entertained by a true gem. DELICIOUS dinner prepared from her family recipes A highlight of our time in Sicilia not to be missed
Miriam Skeim - June 2023
A very nice experince. The food was very tasty. Velia was extremly kind. Great experince.
Alenka Kosic - June 2023
What a fantastic cook Velia is!!!! By far the best food I've eaten in Palermo She taught and cooked with love and joy! I've had such a lovely evening in her company
Sharon McAvoy - June 2023
This class was absolutely amazing! We were lucky enough to be the only two people in the class and we had a blast the three of us. We shared many laughs, a couple glasses of wine and some amazing food. Velia is a wonderful host and cook! Thank you for taking time to create some tasty dishes with us!
Mcmanus  - May 2023

€129.00 per guest

€64.50 per child

You’ll receive the exact address after the booking
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Cesarina from 2018Location: Palermo    Languages: Italian, French, English

"I'm a gourmet who has had excellent teachers with dishes ranging from couscous throughout the region to pasta with sardines, 'la norma', squid ink, Sicilian rolls, fish in sweet and sour or in salt crust, Sicilian cassata, cannoli and much more also because the dishes vary with the seasons. In my opinion, cooking should be pleasing to the palate and eyes, it should be healthy, easy to learn (for cooking classe) and good. I have always been used to receiving and I like to have contact with people and I make my guests feel comfortable."

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Why book with Cesarine?

Families and solo travellers welcome

Free cancellation

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  2. +39 3401564661
  3. +39 051 0501049
  4. LUN / VEN   9:00-18:00

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