Cooking classes
Bachelorette party in Sicily
5.0
Rosa Maria
Spoken languages: Italian, English, French
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Plan a different and fun bachelorette party for your best friend !
I will teach you how to make a fresh pasta that you can decide between Busiate , gnocchi , ravioli or tagliatelle with a different sauce depending on the pasta we will decide together . And then we will also make together a typical Palermo dessert the gelo di mellone. If the weather permits we will eat on the terrace with a view of the Teatro Massimo and the rooftops of Palermo.
Reviews
5.0
106 reviews
- I really liked Rosa Maria. he explained everything to us very nicely and patiently. I cooked two types of pasta and tiramisu. they were the best I ate in Italy. it was very pleasant company and I'm glad I chose this activity. we thank her for this wonderful evening and will get back to her with pictures when we re-network at home. thank you very much for this typical italian experience!
- Absolutely outstanding, we really had a lot of fun. We made some really great food while drinking some good local wine.
- I had one of the best cooking experiences with Rosa in my entire life. Her culinary knowledge and her patience met my expectations and then some. She taught us how to make homemade pasta and ragu sauce. Rice balls were fun to make and turned out delicious. To top everything off rolled sponge cake with a chocolate chip ricotta filling and I had two servings. Rosa and Sally were the bomb. Rosa took a liking to me and picked on me the whole night. I enjoyed the attention and was even rewarded with a signed apron. I would not only recommend but I will see you if I ever come back to palermo. Rosa thank you for an unforgettable experience. Joe (Joe…Joe…Joe…No Joe) Lubrano
- Thank you so much Rosa Maria and Massimo ! Our stay was everything we had hoped for and more ! They are both lovely people, the apartment ist pristine! We chose this place for we were were hoping to enjoy as much of the Sicilian eggplant and we were not disappointed! We loved the dishes Rosa has prepared for us. She is a very skillful cook. We enjoyed lunch and had a lot of fun. We would definitely book with Rosa again next time !
- Wonderful evening. Highly recommend.
Diana Stroian - October 2024
Mike DelVecchio - October 2024
Joe Lubrano - September 2024
Theresa - September 2024
Lisa Kennedy - August 2024
€106.00 per guest
(€53.00 per child)
€106.00 per guest
€106.00 per guest
€53.00 per child
Where
Rosa Maria
Cesarina from 2018Location: Palermo Languages: Italian, English, FrenchIn Sicily, particularly in Palermo, there is one singular regional cuisine: pasta, olive oil, vegetables and oily fish varieties, are the four cardinal staples. The dishes prepared by Rosa Maria reflect this tradition, revised with imagination and the desire to experiment, in keeping with the ancient recipes.
Our Cesarina offers dishes inextricably linked to products and raw materials of the island; Rosa Maria welcomes us in Palermo but invites us to discover the aromas and flavors of Favignana, of Ustica and of San Vito Lo Capo.
Our Cesarina offers dishes inextricably linked to products and raw materials of the island; Rosa Maria welcomes us in Palermo but invites us to discover the aromas and flavors of Favignana, of Ustica and of San Vito Lo Capo.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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