Food experiences

Passion Sicily

5.0
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Rosa Maria

Palermo

Duration 2h 30m

Max 10 guests

Spoken languages:  Italian, English, French

Food tasting experience with cooking demo

Shared Experience
Your experience
  • Sicilian Fried
  • Cavatelli with sausage ragu’
  • Lemon cream

I am Rosa Maria, your Cesarina in Palermo. I will guide you to discover the scents and flavors of Palermo and Sicily. One lesson I learned from my family is never to give up on fried food. In Palermo, fried food is a true delight, and in my menu, I offer it as an appetizer: from "panelle" to "arancinette," vegetables in batter, and eggplant cutlets.

Afterwards, we will dive into making "cavatelli," a typical Sicilian fresh pasta, which I will dress with a delicious sausage and fresh or aged ricotta ragù. To conclude, I will let you savor a lemon cream, a dessert that will cleanse the palate from all the intense flavors we have enjoyed. I look forward to welcoming you for an authentic culinary experience with me in Palermo.

Total: €85.00

€85.00 
per guest

€42.50 per child

Reviews
5.0
120 reviews
We had a lovely time cooking with Rosa Maria and eating dinner with her family. We were just 3 and cooked in her kitchen. We made Tiramisu and 2 types of pasta by hand. One small suggestion: while we made the pasta's and the pesto, there were other elements added to the final dishes and we weren't really involved in that. It would have been nice to be part of how it all came together. The meal itself was one of the best we had on our 2 week Italian vacation! We plan to make Pasta alla Norma this weekend at home!

Natalie - June 2025

We had an excellent cooking class with Rosa Maria Ingram at her home. After visiting the market, we helped cook a wonderful lunch including caponata, homemade cavatelli pasta with eggplant and zucchini, and a dark chocolate cake with ricotta cream. We learned some great tips, received the recipes and ate a delicious lunch. Rosa Maria was a great teacher and cook and even changed the menu to a chocolate dessert to accommodate our tastes. We highly recommend Rosa Maria Ingrao in Palermo, Sicily.

Michael and Eileen Fiore - June 2025

Very nice cooking class. Lovely food and company. Amazing experience , it felt like home. Totally recomend this experience. Rosa Maria and Seli are very sweet and attentive.

Matilde Jacobetty  - June 2025

A lovely experience with Rosa Maria and her husband Massimo and Cele.

Tina Abbate - May 2025

Amazing cooking class! So much fun, so much food, and Maria is an excellent host! Would recommend this to anyone visiting Palermo!

Emily - May 2025

Where
You’ll receive the exact address after the booking
Image Profile
Rosa Maria
Cesarina from 2018Location: Palermo    Languages: Italian, English, French
In Sicily, particularly in Palermo, there is one singular regional cuisine: pasta, olive oil, vegetables and oily fish varieties, are the four cardinal staples. The dishes prepared by Rosa Maria reflect this tradition, revised with imagination and the desire to experiment, in keeping with the ancient recipes.

Our Cesarina offers dishes inextricably linked to products and raw materials of the island; Rosa Maria welcomes us in Palermo but invites us to discover the aromas and flavors of Favignana, of Ustica and of San Vito Lo Capo. 
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