Flavors of the past: recipes to preserve

Tasting of traditional dishes

The recipes of the past, born from humble ingredients yet rich in flavor, tell stories of everyday life, forgotten traditions, and trades waiting to be rediscovered. Each dish is a journey back in time, a tribute to an authentic Sicily where ingenuity and creativity transformed simple ingredients into masterpieces of taste.

Guests will have the chance to savor these traditional specialties in a warm and welcoming atmosphere while immersing themselves in stories of old Palermo. Through anecdotes and curiosities, they will discover how, despite limited economic resources, Sicilian cuisine has always found ways to enhance every ingredient, creating dishes that continue to delight both the palate and the soul.