Food experiences
Flavors of the hills: authentic fish recipes
4.8
Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina
Shared Experience
Your experience
In my kitchen nestled in the green hills, I offer a culinary experience dedicated to the simplicity and goodness of seafood, following family recipes passed down through generations. The setting is welcoming: a bright veranda allows guests to enjoy dishes serenely, surrounded by nature, with the option to explore the garden and meet chickens and ducks. Ideal for groups and families, the menu includes sardines a beccafico, crostini with marinated anchovies, fish meatballs with sweet and sour red Tropea onions. For first courses, risotto with garden zucchini and shrimp or seafood risotto; for the main course, swordfish rolls with oven-roasted aromatic potatoes. Not to be missed is the mussel soup, where dipping crostini is a must.
€152.00 per guest
(€76.00 per child)
€152.00 per guest
€76.00 per child
Reviews
4.8
5 reviews
- Antonella è stata un’eccezionale padrona di casa, ottima cuoca, solare, simpatica e dinamica. Abbiamo scelto la sua proposta di Cooking Class per un evento aziendale di Team Building ed è stato tutto perfetto! Antonella è venuta incontro alle esigenze del nostro gruppo numeroso integrando nel menu alternative vegetariane e vegane, accontentando così tutti. Il menù prevede un’ampia varietá di pietanze, noi abbiamo avuto il piacere di assaggiare: caponata, sfincione, formaggi misti, arancine, panelle, crocchette di patate, dolcetti di pasta di mandorla ed un favoloso cannolo! Ingredienti di ottima qualità per un risultato garantito. Grazie ancora Antonella e Nicoletta! Federica
- Antonella ci ha accolto nella sua stupenda casa e insieme abbiamo preparato una cena fantastica e genuina. Suggeriremo sicuramente la stessa esperienza ai nostri amici. Grazie!
- Very nice people, perfect hospitality, delicious food, clean, professional, as a chef, I'm telling you, it's crazy food, her husband and the kids are really nice, I didn't want to go most of the time I had fun... perfect
- Antonella was very welcoming, had a great smile and made us feel at home. We thoroughly enjoyed the experience, patience and wisdom in bringing arancina and authenthic pizza dough to our hands and hearts. The apperitivi of wine, stuffed olives and cheese certainly enriched the class. Grazie mille!
- Antonella ist eine großartige Köchin und Gastgeberin! Wir waren mit unseren zwei Kindern da (7 und 10) . Auch sie hatten sehr viel Spaß! Sehr empfehlenswert auch mit Kindern . Wir würden immer wieder zu Antonella kommen! Baci a dopo!
Federica - September 2024
Giorgio & Kay - September 2023
Moshe - September 2022
Judy & John Townsend - April 2022
VMMTM - April 2022
€152.00 per guest
(€76.00 per child)
€152.00 per guest
Where
Antonella
Cesarina from 2021Location: Bagheria Languages: Italian and EnglishI await you in a magical place, surrounded by nature in Bagheria, amidst citrus, loquats, and olive trees, facing the sea and Mount Catalfano. "I like to savor rural life in all its facets; every day I collect fresh eggs to make pasta and vegetables for my omelettes. I live in the hills in a house with a large and bright veranda and a beautiful garden with a wood oven and barbecue. I love the company and the cuisine of my territory, which I sometimes like to revisit with a personal and modern touch."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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