Cooking classes
Learning to make pasta
5.0
Challenge yourself with a pasta-lover cooking class followed by a tasting of the recipes prepared during the lesson
Private Experience
Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.
Your experience
- Busiate alla Norma
- Gnocchetti with pesto
- Ravioli (homemade pasta) with butter and sage
In this exciting culinary journey, I'll unveil the secrets of crafting fresh pasta. Under my guidance, you'll prepare three types of pasta that encapsulate the essence of our region: butter and sage ravioli, pesto gnocchetti, and Busiate alla Norma.
As we cook together, you'll enjoy a welcoming aperitif and a selection of local products, immersing yourself in the authentic ambiance of the territory. Finally, you'll delight in tasting the very recipes that you've helped create. I'll guide you step-by-step through the process of preparing the ravioli filling and pasta sauces, transforming this experience into a true sensory voyage into the heart of our culinary tradition.
Reviews
5.0
15 reviews
- Wonderful. Fun experience.
- Rosaria welcomed us into her beautiful home to make two types of pasta and a dessert. She was very gracious and the meal afterwards was lovely, Rosaria added some traditional Sicilian foods to the meal. It was nice to be able to meet people from Palermo and to share a meal.
- A truly authentic Italian experience. Chef Rosaria accommodated our family of eight people in her large home, and we feasted on an incredibly delicious meal of homemade food. One of our best travel experiences ever! Highly recommended. Chef Rosaria is the Italian grandmother you wish you had.
- Have a lovely time with Rosaria A and her friend. I was able see, assist and taste authentic Silician food. Thank you for taking the time to take me to the market and show the sights of Palmero.
- Rosaria is the most gracious hostess! Our family had a phenomenal time cooking with Rosaria! We arrived to find many homemade Sicilian appetizers. She was extremely friendly and welcoming. We both used Google translate to communicate and it worked out great. She taught us (including our 7 year old daughter whom she absolutely loved) to make 3 different pasta dishes after making the pasta dough. Sicilian lasagna, ravioli and a noodle dish. She was very thorough, very kind and very sweet! We loved the day with her, it was the very best part of our trip. I highly recommend her class and would do it again in a heartbeat if we return to Sicily. Beautiful location and what a view from her apartment! We loved Rosaria. <3
Chuck - January 2024
Lisa and Leah - January 2024
Jason - December 2023
Lita - December 2023
April T. - December 2023
€145.00 per guest
(€72.50 per child)
€145.00 per guest
€145.00 per guest
€72.50 per child
Where
Rosaria
Cesarina from 2022Location: Palermo Languages: Italian and EnglishMy cuisine is a mix of tradition and experimentation: dishes passed down to me from my grandmother can be accompanied by dishes born from my creativity, travels, and culinary experiences. Each dish is like a journey of flavors that evoke childhood memories while simultaneously offering new experiences. My cooking features locally-sourced ingredients or international specialties, treated with care, love, and respect for local traditions.