Chiara
Cesarina from 2025My speciality: Neapolitan Genovese Sauce
I live in: Pollena Trocchia
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
My speciality: Neapolitan Genovese Sauce
I live in: Pollena Trocchia
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
The cooking I love is rooted in tradition, with a strong desire to experiment and look beyond. I often use ingredients from my local area and my own garden, such as oranges that I turn into candied fruit and apricots from my trees, which I use to make homemade jams.For me, cooking means passion, care, and creativity. I love welcoming people and sharing genuine recipes with them—simple yet full of flavor—born from the meeting of tradition and experimentation.

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