Cursos de cocina

Clase de cocina sobre la tradición campesina.

5.0
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Genny

Rapolano Terme (SI)
Duración 3h
Máx 5 huéspedes
Idiomas hablados: 
Italiano y Inglés
Tu experiencia

    Partiendo de productos locales, cultivados en nuestro huerto, llevaremos a la mesa los sabores de la tradición campesina toscana.

    Prepararemos bruschette con tomates, aderezadas con un excelente aceite toscano, acompañadas de una degustación del buen queso pecorino de nuestra tierra. Continuaremos con la elaboración de tagliatelle rigurosamente hechas a mano y aderezadas con aglione (condimento típico de Siena) o ragú toscano. Después prepararemos los gnudi (pasta típica toscana) gratinados al horno y, por último, prepararemos un sabroso e imprescindible tiramisú. Será una experiencia para disfrutar plenamente, a ser posible en nuestra terraza con vistas a las colinas y las crete senesi, con el magnífico telón de fondo de Siena. Todo ello acompañado de una agradable compañía.

    Vegetariano

    Total: 123,00 €

    123,00 € 
    por huésped

    62,00 € por niño

    Opiniones
    5.0
    12 opiniones
    La nostra cooking class con Genny è stata veramente piacevole. La famiglia ci ha riservato una calorosa accoglienza in un ambiente funzionale e raffinato, dove il moderno sposa armonicamente la tradizione toscana. Genny trasmette competenze antiche e preziose con naturalezza ed un entusiasmo contagioso. Siamo tornati a casa con la voglia di provare subito a replicare quello che abbiamo imparato a cucinare, in particolare l’ineguagliabile tiramisù.

    Roberto e Benedetta - enero 2026

    Absolutely one of the best experiences that our family has ever had! I would absolutely book this again! Genny was amazing as was her husband and son. We learned so much and we were treated like family/royalty!

    Karen - enero 2026

    Our cooking class with Genny was one of the highlights of our trip! This was an authentic (and delicious) way to learn how to cook regional dishes— but also a truly enjoyable way to spend an evening. We had a blast visiting with Genny’s family and talking with the other couple in our class. Would 100% recommend this to anyone staying in the area!!!

    Claire S - octubre 2025

    Genny B. was the most gracious host to teach us how to make pasta in her home. We felt like part of her family learning her recipes, talking, eating, drinking, eating some more. It was absolutely magical and the best part of visiting Italy! I will never forget the experience and was proud of what we made. Genny and her family are the best teachers and ambassadors of Italy. I can’t wait to meet them again.

    Yvette Bradle - julio 2025

    Cesarina Genny was amazing! She and her family were so welcoming and kind. They really wanted us to feel comfortable and to feel at home. We made pasta by hand, using the same base for both ravioli and fettucini. We also made a phenomenal tiramisu. Genny explained each step in detail and helped us when we needed it. She kindly took over when we had difficulties — it made us smile! She shared how they make these dishes for Christmas and Easter, which inspired my wife and me to carry on this tradition in our own home. We plan to use the recipes she gave us to surprise our friends with a meal made from scratch. This experience was special, and we are so grateful for the time we spent with Genny and her family.

    Royce - junio 2025

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    Genny
    Cesarina desde 2023Ciudad: Rapolano Terme (SI)    Idiomas: Italiano y Inglés
    Soy una apasionada de la cocina que respeta y valora las tradiciones. Me dedico a utilizar ingredientes de temporada, aprovechando al máximo los productos frescos de nuestro huerto.
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