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Anna

Cesarina desde 2018

Plato fuerte: Risotto con perca

Vivo en: Cernobbio

Idiomas hablados: Inglés, Francés, Español, Italiano

Bueno saberlo

Ofrezco alternativas vegetarianas

¡Hola de parte de Anna!

Cernobbio, un pintoresco pueblo enclavado entre el maravilloso lago de Como y las montañas. Un territorio en el que la naturaleza, la historia y el arte están indisolublemente unidos. Un lugar que evoca innumerables sugerencias, imágenes y recuerdos literarios, desde Plinio a Foscolo, desde Stendhal a Manzoni. «Quel ramo del lago di Como...» es, por tanto, el inicio perfecto para presentar a Anna, nuestra Cesarina, que nos recibe en su espléndida casa, rodeada de vegetación y con vistas, por supuesto, al lago. Anna nos cuenta cómo comenzó su aventura como Cesarina: «Todo empezó un poco por diversión, organizábamos cenas entre amigos y votábamos el plato más bueno, luego, con una amiga, empezamos a organizar cenas temáticas y ahora, siempre con el apoyo de mi madre, que es una excelente cocinera, ¡soy una Cesarina!».

First Mosaic image
Second Mosaic imageThird Mosaic image
Mis especialidades
  •  Pescado en escabeche, bruschette con tomates del huerto.
  •  Risotto con perca
  •  Albóndigas de pescado del lago y verduras
Experiencias
Opiniones
5.0
72 opiniones
5 stars for the class, the food, wine, home made after dinner drinks and 10 stars for Anna, Terry, Beney and their team.

Abby and Dan - septiembre 2025

We absolutely loved it and strongly recommend this experience! Anna and her team are fabulous people and the setting is absolutely fantastic! Great bonding (and tasty) activity for a group of friends and families! We will for sure do it again!!!! Thanks Anna and her super team!! 🙏❤️🍝👩‍🍳 Correa’s family

Felipe C. - agosto 2025

The class was excellent. We had so much fun. Anna and her family made us feel like family and at home. The class was perfect, everything was ready at the right time, the food was amazing and we value how much attention they gave to our kids. We all enjoyed talking to Anna, Terry and their beautiful family and would love to visit them again soon.

Fer Bernasconi - junio 2025

I would give 100 stars if possible- Anna, Marie, Carlotta, Terry, and Alesia were not only top notch chefs, but became family by the end of our trip. I have never experienced a more welcoming, professional environment and I would recommend them to ANYONE visiting Italy and wanting to learn more about the local cuisine. They were extremely knowledgeable and went above and beyond by recommending other excursions and things to see while on our trip. Could not recommend Anna’s course enough!!!!

Molly Simmons - junio 2025

My fiancé and I had an amazing experience with incredible views. Everyone was very welcoming and made us feel right at home. Even to the point that they drove us home to avoid the heavy rain. Highly recommend the class!

Victoria & John - mayo 2025

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