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Anna Maria

Cesarina desde 2020

Plato fuerte: Risotto con filetes de perca a la mantequilla y salvia

Idiomas hablados: Italiano y Inglés

Bueno saberlo

Ofrezco alternativas vegetarianas

¡Hola de parte de Anna Maria!

Cesarina Anna Maria nos recibe en un lugar precioso, a pocos minutos del lago de Como, en lo alto de una colina, a la sombra de hayas y abedules.En un ambiente refinado y elegante, degustamos los platos tradicionales de Como: desde el risotto con filetes de perca, hasta la polenta uncia, pasando por los missoltini y los postres, como la torta miascia, la cutizza y la rusumada. Nuestra Cesarina le espera para redescubrir y saborear juntos los productos tradicionales de la zona de Como.

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Mis especialidades
  •  Ensalada de trucha salmónada y ahumada con hinojo, naranja, aceitunas y pistachos.
  •  Risotto con filetes de perca a la mantequilla y salvia
  •  Polpettone Nonna Virgi
Experiencias
Opiniones
5.0
3 opiniones
My wife and I had an amazing pasta making experience with Anna-Maria. It was truly an authentic Italian experience. She was so welcoming and made it feel like we joined her family dinner. While we made ravioli and tagliatelle together, she had a charcuterie board, focaccia bread, Caprese salad, and grilled peppers and tomatoes prepared as an appetizer to have while we waited for the dough to rise. To top it all off she had a beautiful view from her home to enjoy while eating. I highly recommend this experience!

Tyler - julio 2024

We had a wonderful dinner with Anna Maria. She was an amazing host and taught us so much about cooking. We made two types of pasta - tagliatelle with a butter / sage sauce and ricotta / spinach ravioli with tomato sauce and basil. Both were DELICIOUS! Anna Maria also served us Prosecco, home made focaccia bread, caprese salad, salami and cheese, as well as homemade lemon shaved ice and cake for dessert. Everything tasted amazing, and Anna Maria was so kind and the best company for dinner! We highly recommend this experience for anyone visiting the area.

Carmen - julio 2024

Anna is so wonderful and talented. She has such a special touch to her cooking class. I will be bringing my mother to one of her classes in the future. The food was incredible

Mackenzie  - junio 2024

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