Francesca
Cesarina desde 2021Plato fuerte: Pasta con alubias y mejillones cocinados en ollas de barro.
Vivo en: Pompeya
Idiomas hablados: Italiano, Inglés, Español, Francés
Bueno saberlo
Ofrezco alternativas vegetarianas
Cesarina Green
¡Hola de parte de Francesca!
Vivo en el corazón del centro histórico de Pompeya, a poca distancia de las excavaciones arqueológicas. Mis abuelos me transmitieron una herencia muy importante: el amor por la cocina. Al llevar a la mesa productos genuinos cultivados en mi huerto, comparto las recetas de la tradición napolitana y familiar, celebrando sabores auténticos y memorables.
Mis especialidades
- Fresella napolitana con tomates cherry confitados, ricotta y gambas.
- Pasta con alubias y mejillones cocinados en ollas de barro.
- Albóndigas de bacalao
Experiencias
Cursos de cocina (1)
Opiniones
5.0
6 opiniones
- We had a wonderful evening with Francesca and her lovely family. The antipasti, pasta and tiramisu were incredibly delicious and almost all of the ingredients came from their own garden. Even the wine was homemade. But most importantly, we didn't feel like customers, but like friends. For us, the pasta course was the highlight of our trip to Italy. We definitely recommend it!
- Took Francesca’s class for our honeymoon and it was the highlight of our trip! The family is very welcoming to their beautiful hope and it was an authentic experience. The garden was beautiful and they grow all of their ingredients. Her and her family did a wonderful job instructing us resulting in a delicious meal! I’m ver appreciative of their hospitality and I cannot wait to practice what I have learned from home ☺️
- Dinner with Francesca and the family was absolutely lovely! They are all wonderful people who offer a warm welcome. We started with a tour of their garden and orchard, and harvested fresh vegetables to incorporate into a magnificent four course meal. The food was abundant and absolutely delicious, as were the homemade wine and digestifs. My brothers and I were spending time in the Compania region in an effort to reconnect with our ancestral roots, but we didn't have any direct family contacts. So dinner with Francesca was a beautiful way to have a real family dinner experience in spite of that, and learn more about the foodways of the region our great great grandparents came from. I definitely recommend!
- Francesca was a wonderful host and I had a fantastic time meeting her and her family! I even got some time to play with their dog, Tiago. I had a wonderful time and would not hesitate to book with her again in the future!
- Francesca è stata una super Cesarine e ci ha accolto calorosamente con la sua famiglia. È stato superbo mangiare dei prodotti colti direttamente dal suo orto. La cucina era ottima molto generosa e saporita, dei piatti autentici della tradizione campana. È un ricordo bellissimo della vacanza trascorsa in campania e per questo raccomandiamo Francesca a tutti coloro che vogliano scoprire la cultura della regione e suoi abitanti! Francesca a été une super Cesarine et nous a accueilli chaleureusement avec sa famille. C'était génial de manger des produits récoltés directement de son potager. La cuisine était delicieuse, très généreuse et savoureuse, nous avons mangé des plats authentiques de la région de Campanie. J'en garde un magnifique souvenir et pour cela je recommande Francesca a tout ceux qui souhaitent découvrir la région et ses habitants!
Lotte, Katrin & Jan - septiembre 2025
Lauren Bentley - agosto 2025
Andrea - julio 2025
Matt - julio 2025
Sarah e Leonardo - agosto 2022